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Merck
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36617

Supelco

邻苯二甲酸二苯酯

PESTANAL®, analytical standard

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About This Item

线性分子式:
C6H4-1,2-(CO2C6H5)2
CAS号:
84-62-8
分子量:
318.32
Beilstein:
2473390
EC號碼:
201-546-4
MDL號碼:
MFCD00003038
分類程式碼代碼:
41116107
PubChem物質ID:
329755421

等級

analytical standard

品質等級

100

產品線

PESTANAL®

儲存期限

limited shelf life, expiry date on the label

mp

74-76 °C (lit.)

應用

agriculture
cleaning products
cosmetics
environmental
food and beverages
personal care

格式

neat

SMILES 字串

O=C(Oc1ccccc1)c2ccccc2C(=O)Oc3ccccc3

InChI

1S/C20H14O4/c21-19(23-15-9-3-1-4-10-15)17-13-7-8-14-18(17)20(22)24-16-11-5-2-6-12-16/h1-14H

InChI 密鑰

DWNAQMUDCDVSLT-UHFFFAOYSA-N

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法律資訊

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

象形圖

Exclamation markEnvironment
GHS07,GHS09

訊號詞

Warning

危險分類

Aquatic Acute 1 - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

標靶器官

Respiratory system

儲存類別代碼

11 - Combustible Solids

水污染物質分類（WGK）

WGK 2

閃點（°F）

Not applicable

閃點（°C）

Not applicable

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Wei Jia et al.
Journal of chromatography. A, 1362, 110-118 (2014-08-27)
A new analytical method was developed and validated for simultaneous analysis of 27 phthalates in milk and milk products. Response surface methodology was employed to optimize a quick, easy, cheap, effective, rugged, and safe (QuEChERS) sample preparation method. Ultrahigh-performance liquid

商品

SPME-GC-MS Determination of Phthalate Esters in Ramen Noodle Flavor Packets

A sensitive, quantitative, and reproducible SPME-GC/MS procedure was developed by Supelco for the extraction of phthalate esters from oily food matrices, such as the flavored oils included with ramen noodle kits.

SPME-GC-MS Determination of Phthalate Esters in Ramen Noodle Flavor Packets

A sensitive, quantitative, and reproducible SPME-GC/MS procedure was developed by Supelco for the extraction of phthalate esters from oily food matrices, such as the flavored oils included with ramen noodle kits.

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