推荐产品
無菌
non-sterile
品質等級
形狀
powder
儲存期限
limited shelf life, expiry date on the label
成份
disodium hydrogen phosphate, 5 g/L
lactose, 10 g/L
meat peptone (peptic), 15 g/L
phenol red, 0.05 g/L
yeast extract, 10 g/L
製造商/商標名
NutriSelect® Basic
技術
microbe id | specific enzyme detection: suitable
microbiological culture: suitable
最終pH值
7.5±0.2 (25 °C)
應用
agriculture
bioburden testing
environmental
food and beverages
microbiology
適合性
Bacillus spp.
Proteus spp.
Serratia spp.
Staphylococcus spp.
nonselective and differential for Clostridium spp.
應用
準備報告
腳註
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律資訊
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
其他客户在看
商品
An article regarding the Role of Clostridium perfringens and their detection, identification, and differentiation from Sigma-Aldrich.com
来自Sigma-Aldrich.com的一篇关于产气荚膜梭菌的作用及其检测、鉴定和分化的文章
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
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