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Merck

W520802

Sigma-Aldrich

1,4-丁二硫醇

≥97%, FG

别名:

1,4-二巯基丁烷, 1,4-二硫丁烷

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About This Item

线性分子式:
HS(CH2)4SH
CAS号:
分子量:
122.25
Beilstein:
1697080
EC號碼:
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
12.103
NACRES:
NA.21

生物源

synthetic

品質等級

等級

FG
Halal

法律遵循

EU Regulation 1334/2008 & 178/2002

化驗

≥97%

折射率

n20/D 1.529 (lit.)

bp

105-106 °C/30 mmHg (lit.)

密度

1.042 g/mL at 25 °C (lit.)

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

感官的

meaty; sulfurous

SMILES 字串

[K+].[K+].[O-]S([O-])=O

InChI

1S/C4H10S2/c5-3-1-2-4-6/h5-6H,1-4H2

InChI 密鑰

SMTOKHQOVJRXLK-UHFFFAOYSA-N

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一般說明

1,4-Butanedithiol, an alkanedithiol, is a food odorant. Its odor threshold is similar to its other homologs (propane-1,3-dithiol and pentane-1,5-dithiol).

應用


  • Hydroxyapatite nanoparticle-modified porous bone grafts with improved cell attachment.: This study demonstrates the application of 1,4-butanedithiol in modifying hydroxyapatite nanoparticles to enhance cell attachment on porous bone grafts, presenting significant implications for biomedical engineering and regenerative medicine (Dhavalikar et al., 2023).

  • Engineering Toolbox for Systematic Design of PolyHIPE Architecture.: This paper explores the role of 1,4-butanedithiol in the systematic design of polymer architectures, offering insights into materials science that could influence various industrial applications (Dhavalikar et al., 2021).

  • Thiol-ene miniemulsion polymerization of a biobased monomer for biomedical applications.: The study utilizes 1,4-butanedithiol in thiol-ene miniemulsion polymerization, aiming at creating biocompatible polymers for biomedical applications, thus advancing the field of biomaterials (Machado et al., 2017).

儲存類別代碼

10 - Combustible liquids

水污染物質分類(WGK)

WGK 3

閃點(°F)

235.4 °F - closed cup

閃點(°C)

113 °C - closed cup

個人防護裝備

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


从最新的版本中选择一种:

分析证书(COA)

Lot/Batch Number

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访问文档库

Structure-Odor Correlations in Homologous Series of Alkanethiols and Attempts To Predict Odor Thresholds by 3D-QSAR Studies
Polster J and Schieberle P
Journal of Agricultural and Food Chemistry, 63(5), 1419-1432 (2015)

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