推荐产品
生物源
Citrus sinensis (L.) Osbeck
品質等級
等級
FG
Halal
Kosher
natural
法律遵循
EU Regulation 1334/2008 & 872/2012
光學活性
[α]20/D +97°, neat
品質
cold-compressed
可能包含
<0.02% BHT, synthetic as stabilizer
來源
California origin
折射率
n20/D 1.473
bp
177 °C
密度
0.843 g/mL at 25 °C
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
感官的
orange
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一般說明
Orange oil has been used to study its influence as a semiochemical on the mating success of mature males of the natal fruit fly.
準備報告
提取方法：冷压法
訊號詞
Warning
危險聲明
危險分類
Flam. Liq. 3
儲存類別代碼
3 - Flammable liquids
水污染物質分類（WGK）
WGK 2
閃點（°F）
129.2 °F - closed cup
閃點（°C）
54 °C - closed cup
個人防護裝備
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Terpenes and Sesquiterpenes in Cold?pressed Orange Oil.
Hunter GLK & Brogden WB.
Journal of Food Science, 30(1), 1-4 (1965)
Quantitative composition of cold-pressed orange oils.
Shaw PE & Coleman RL.
Journal of Agricultural and Food Chemistry, 22(5), 785-787 (1974)
Adult diet and exposure to semiochemicals influence male mating success in Ceratitis rosa (Diptera: Tephritidae).
Quilici S, et al.
Journal of Applied Entomology , 137(s1), 142-153 (2013)
Jong-Hwan Lim et al.
Experimental animals, 61(1), 71-75 (2012-02-02)
This study was conducted to evaluate the oral absorption of enrofloxacin (ENFX) in rats when administered with orange oil or its main component, limonene. Compared with the group administered ENFX alone, the ENFX + limonene group did not show any
A Muthaiyan et al.
Journal of applied microbiology, 112(5), 1020-1033 (2012-03-01)
The objectives of this study were to evaluate the antistaphylococcal effect and elucidate the mechanism of action of orange essential oil against antibiotic-resistant Staphylococcus aureus strains. The inhibitory effect of commercial orange essential oil (EO) against six Staph. aureus strains
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