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Merck

W280003

Sigma-Aldrich

1-辛醇

≥98%, FCC, FG

别名:

C8 醇, 正辛醇, 辛醇

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About This Item

线性分子式:
CH3(CH2)7OH
CAS号:
分子量:
130.23
FEMA號碼:
2800
Beilstein:
1697461
EC號碼:
歐洲委員會號碼:
54
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
2.006
NACRES:
NA.21
感官的:
fatty; green; citrus; waxy; floral; sweet
等級:
FG
Fragrance grade
Halal
Kosher
生物源:
synthetic
agency:
follows IFRA guidelines
meets purity specifications of JECFA
食物過敏原:
no known allergens

生物源

synthetic

品質等級

等級

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

法律遵循

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.515

蒸汽密度

4.5 (vs air)

蒸汽壓力

0.14 mmHg ( 25 °C)

化驗

≥98%

形狀

liquid

自燃溫度

523 °F

折射率

n20/D 1.429 (lit.)

bp

196 °C (lit.)

mp

−15 °C (lit.)

密度

0.827 g/mL at 25 °C (lit.)

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

香料過敏原

no known allergens

感官的

fatty; green; citrus; waxy; floral; sweet

SMILES 字串

CCCCCCCCO

InChI

1S/C8H18O/c1-2-3-4-5-6-7-8-9/h9H,2-8H2,1H3

InChI 密鑰

KBPLFHHGFOOTCA-UHFFFAOYSA-N

基因資訊

mouse ... Chrna1(11435)

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一般說明

1-辛醇是蘑菇的主要香味成分之一。

應用

  • 非接触式原位多诊断核磁共振/介电谱:研究强调了1-辛醇在改善光谱分析技术的应用,为复杂生物样品提供了非接触式原位测量(Morais AF, Radhakrishnan S, Arbiv G, et al., 2024)Anal Chem.

  • 用于测定海水中塑料添加剂的分散液-液微萃取方法的开发:通过开发用于评估海洋环境中塑料添加剂的微萃取方法,展示了1-辛醇在环境监测中的作用(González-Castro MJ, Uribe-Ares J, Muniategui-Lorenzo S, et al., 2024)Anal Methods

  • 新型金属有机骨架深共晶溶剂/分子印迹聚合物多整体纤维在固相微萃取和GC-MS法测定未经授权的药物补充剂中安非他明和莫达非尼的应用:该研究在一种新型固相微萃取方法中使用了1-辛醇,重点介绍了其在法医学和药物分析中的用途(Kardani F, Khezeli T, Shariati S, et al., 2024)J Pharm Biomed Anal

生化/生理作用

阻断 T 型 Ca2+ 通道

象形圖

Exclamation mark

訊號詞

Warning

危險聲明

危險分類

Aquatic Chronic 3 - Eye Irrit. 2

儲存類別代碼

10 - Combustible liquids

水污染物質分類(WGK)

WGK 1

閃點(°F)

187.7 °F

閃點(°C)

86.5 °C

個人防護裝備

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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访问文档库

Aroma characteristics of Neungee (Sarcodon aspratus).
Jeong OJ, et al.
Korean Journal of Food Science and Technology, 33(3), 307-312 (2001)
Flavor compounds in straw mushrooms Volvariella volvacea harvested at different stages of maturity.
Mau JL, et al.
Journal of Agricultural and Food Chemistry, 45(12), 4726-4729 (1997)
Flavor compounds in king oyster mushrooms Pleurotus eryngii.
Mau JL, et al.
Journal of Agricultural and Food Chemistry, 46(11), 4587-4591 (1998)
D Southwell et al.
The Journal of investigative dermatology, 80(6), 507-514 (1983-06-01)
Penetration-enhancing solvents may modify diffusional routes through the stratum corneum and the partitioning of drugs into these pathways. To investigate the mechanisms of action of enhancers, steady-state fluxes were measured in vitro for polar methanol, nonpolar octanol, and an intermediate
John A Arnott et al.
Expert opinion on drug discovery, 7(10), 863-875 (2012-09-21)
The role of lipophilicity in drug discovery and design is a critical one. Lipophilicity is a key physicochemical property that plays a crucial role in determining ADMET (absorption, distribution, metabolism, excretion, and toxicity) properties and the overall suitability of drug

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