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Merck

424447

Sigma-Aldrich

trans-2-Penten-1-ol

95%

Synonym(e):

(2E)-2-Penten-1-ol, (E)-Pent-2-en-1-ol, trans-2-Pentenol

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About This Item

Lineare Formel:
C2H5CH=CHCH2OH
CAS-Nummer:
Molekulargewicht:
86.13
EG-Nummer:
MDL-Nummer:
UNSPSC-Code:
12352100
PubChem Substanz-ID:
NACRES:
NA.22

Assay

95%

Form

liquid

Brechungsindex

n20/D 1.434 (lit.)

bp

139-139.5 °C (lit.)

Dichte

0.847 g/mL at 25 °C (lit.)

Funktionelle Gruppe

hydroxyl

SMILES String

CC\C=C\CO

InChI

1S/C5H10O/c1-2-3-4-5-6/h3-4,6H,2,5H2,1H3/b4-3+

InChIKey

BTSIZIIPFNVMHF-ONEGZZNKSA-N

Allgemeine Beschreibung

trans-2-Penten-1-ol is an allyl alcohol. It is one of the volatile compounds found in olive oil, cashew apple juice and fermented cucumber brines. The rate constants and product ion distributions of its reaction with H3O+, NO+ and O2.+ ions have been studied using selected ion flow tube (SIFT).

Anwendung

trans-2-Penten-1-ol may be used in the synthesis of the following:
  • leustroducsin B
  • trichloroacetimidate
  • (E)-2,3,3′-trifluoro-4-(2-(trans-4-pentylcyclohexyl)ethyl)-4′-(pent-2-enyloxy)biphenyl
  • trans-1-bromo-2-pentene
  • trans-1-chloro-2-pentene

Piktogramme

Flame

Signalwort

Warning

H-Sätze

Gefahreneinstufungen

Flam. Liq. 3

Lagerklassenschlüssel

3 - Flammable liquids

WGK

WGK 3

Flammpunkt (°F)

118.4 °F - closed cup

Flammpunkt (°C)

48 °C - closed cup

Persönliche Schutzausrüstung

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


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Die Dokumentenbibliothek aufrufen

Kazuyuki Miyashita et al.
The Journal of organic chemistry, 73(14), 5360-5370 (2008-06-14)
Leustroducsin B was synthesized via a convergent route based on division of the leustroducsin molecule into three segments A, B, and C. Two coupling reactions (Julia coupling reaction and Nozaki-Hiyama-Kishi (NHK) reaction) were employed for coupling of segments A and
Suzanne D Johanningsmeier et al.
Journal of food science, 76(1), C168-C177 (2011-05-04)
A nontargeted, comprehensive 2-dimensional gas chromatography-time-of-flight mass spectrometry (GC×GC-TOFMS) method was developed for the analysis of fermented cucumber volatiles before and after anaerobic spoilage. Volatile compounds extracted by solid-phase microextraction were separated on a polyethylene glycol 1st-dimension column and 14%
Biogeneration of volatile compounds in virgin olive oil: their evolution in relation to malaxation time.
Angerosa F, et al.
Journal of Agricultural and Food Chemistry, 46(8), 2940-2944 (1998)
A selected ion flow tube study of the reactions of H3O+, NO+ and O2.+ with a series of C5, C6 and C8 unsaturated biogenic alcohols.
Schoon N, et al.
International Journal of Mass Spectrometry, 263(2-3), 127-136 (2007)
Stereoregulated synthesis of unsaturated compounds Communication 9. Stereochemistry of the reactions of aldehydes with ?, ?-unsaturated triphenylphosphonium ylides [alkylidenetriphenylphosphoranes].
Bergel'son LD, et al.
Bulletin of the Academy of Sciences of the USSR, Division of chemical science, 15(3), 468-473 (1966)

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