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W338907

Sigma-Aldrich

Safranal

≥90%, stabilized

Sinonimo/i:

2,3-Dihydro-2,2,6-trimethylbenzaldehyde

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About This Item

Formula empirica (notazione di Hill):
C10H14O
Numero CAS:
116-26-7
Peso molecolare:
150.22
Numero FEMA:
3389
Beilstein:
1932918
Numero CE:
204-133-7
N° CoE:
10383
Numero MDL:
MFCD00209531
Codice UNSPSC:
12164502
ID PubChem:
24901683
Numero Flavis:
5.104
NACRES:
NA.21
Organolettico:
medicinal; herbaceous; woody; spicy; phenolic
Grado:
Halal
Kosher
Origine biologica:
synthetic
Allergene alimentare:
no known allergens

Origine biologica

synthetic

Livello qualitativo

400

Grado

Halal
Kosher

Saggio

≥90%

contiene

α-tocopherol, synthetic as stabilizer

Indice di rifrazione

n20/D 1.523 (lit.)

P. ebollizione

70 °C/1 mmHg (lit.)

Densità

0.966 g/mL at 25 °C (lit.)

applicazioni

flavors and fragrances

Documentazione

see Safety & Documentation for available documents

Allergene alimentare

no known allergens

Organolettico

medicinal; herbaceous; woody; spicy; phenolic

Stringa SMILE

CC1=C(C=O)C(C)(C)CC=C1

InChI

1S/C10H14O/c1-8-5-4-6-10(2,3)9(8)7-11/h4-5,7H,6H2,1-3H3
SGAWOGXMMPSZPB-UHFFFAOYSA-N

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Categorie correlate

Descrizione generale

Safranal is the characteristic volatile aroma compound of saffron (Crocus Sativus L.).

Applicazioni


  • Proteomic and molecular analyses to understand the promotive effect of safranal on soybean growth under salt stress.: This study investigates the role of safranal in enhancing soybean growth under saline conditions through a proteomic and molecular lens, potentially offering insights into stress resistance mechanisms in crops (Kausar et al., 2024).

  • Investigation of the effect of safranal and crocin pre-treatment on hepatic injury induced by infrarenal aortic occlusion.: The study evaluates the protective effects of safranal and crocin on liver injury in an experimental model, highlighting their potential therapeutic benefits (Ozkececi et al., 2016).

Esclusione di responsabilità

For R&D or non-EU Food use. Not for retail sale.

Pittogrammi

Exclamation markEnvironment
GHS07,GHS09

Avvertenze

Warning

Indicazioni di pericolo

H302,H315,H317,H319,H411

Classi di pericolo

Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1A

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

186.8 °F - closed cup

Punto d’infiammabilità (°C)

86 °C - closed cup

Dispositivi di protezione individuale

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

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Certificati d'analisi (COA)

Lot/Batch Number
STBK2316
STBJ2200
STBH2481
STBG2372V
STBG0648V

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M H Boskabady et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 19(10), 904-911 (2012-06-30)
Different pharmacological effects of Crocus sativus have been demonstrated on guinea pig tracheal chains in previous studies. In the present study, the prophylactic effect of the extract of C. sativus and its constituent, safranal on lung pathology and total and
Mehdi Jalali-Heravi et al.
Journal of chromatography. A, 1216(33), 6088-6097 (2009-07-15)
The volatile components of Iranian saffron were extracted using ultrasonic solvent extraction (USE) technique and then were separated and detected by gas chromatography-mass spectrometry (GC-MS). Variables affecting the extraction procedure were screened by using a 2(5-1) fractional factorial design and
Laura Fernández-Sánchez et al.
PloS one, 7(8), e43074-e43074 (2012-08-18)
Saffron, an extract from Crocus sativus, has been largely used in traditional medicine for its antiapoptotic and anticarcinogenic properties. In this work, we investigate the effects of safranal, a component of saffron stigmas, in attenuating retinal degeneration in the P23H
Volatile organic compounds from saffron.
D'Auria M, et al.
Flavour and Fragrance Journal, 19(1), 17-23 (2004)
Saurabh Bharti et al.
European journal of nutrition, 51(6), 719-727 (2011-10-11)
Traditional medicine has been appropriately identified as the most productive soil for the cultivation and harvesting of modern medicines. Herein, we postulate that safranal, an active constituent of Crocus sativus, owing to its strong antioxidant and anti-apoptotic potential, could be
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