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W312401

Sigma-Aldrich

Vanillylacetone

≥96%, FG

Sinonimo/i:

Zingerone

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About This Item

Formula condensata:
4-(HO)C6H3-3-(OCH3)CH2CH2COCH3
Numero CAS:
122-48-5
Peso molecolare:
194.23
Numero FEMA:
3124
Numero CE:
204-548-3
N° CoE:
139
Numero MDL:
MFCD00048232
Codice UNSPSC:
12164502
ID PubChem:
24901474
Numero Flavis:
7.005
NACRES:
NA.21

Origine biologica

synthetic

Grado

FG
Fragrance grade
Halal

agenzia

follows IFRA guidelines
meets purity specifications of JECFA

Conformità normativa

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 184.1099

Saggio

≥96%

Indice di rifrazione

n20/D 1.541 (lit.)

P. ebollizione

141 °C/0.5 mmHg (lit.)

Punto di fusione

40-41 °C (lit.)

Densità

1.14 g/mL at 25 °C (lit.)

applicazioni

flavors and fragrances

Documentazione

see Safety & Documentation for available documents

Allergene alimentare

no known allergens

Allergene in fragranze

no known allergens

Organolettico

ginger; woody; spicy; phenolic; sweet; vanilla

Temperatura di conservazione

2-8°C

Stringa SMILE

COc1cc(CCC(C)=O)ccc1O

InChI

1S/C11H14O3/c1-8(12)3-4-9-5-6-10(13)11(7-9)14-2/h5-7,13H,3-4H2,1-2H3
OJYLAHXKWMRDGS-UHFFFAOYSA-N

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Categorie correlate

Descrizione generale

Vanillylacetone is one of the key aroma constituents of ginger. It is a pharmacologically active compound that may contribute to the anti-inflammatory, anti-oxidant, anti-cancerous, radioprotective and anti-microbial properties of ginger.

Applicazioni

Vanillylacetone can be used as a food additive in food industries because of its sweet and spicy flavor.

Azioni biochim/fisiol

Taste at 20 ppm in 5%

Altre note

Natural occurrence: Cranberry and ginger.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

235.4 °F - closed cup

Punto d’infiammabilità (°C)

113 °C - closed cup

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number
MKCF9371
MKCF6259
MKCF2771
MKCD4004
MKBW0075V

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Citral mixture of cis and trans, ≥96%, FG

Sigma-Aldrich

W230308

Citral

[6]-Gingerol analytical standard

Supelco

50866

[6]-Gingerol

Eugenol ReagentPlus®, 99%

Sigma-Aldrich

E51791

Eugenol

Acetone HPLC Plus, for HPLC, GC, and residue analysis, ≥99.9%

Sigma-Aldrich

650501

Acetone

Yueh-Ping Chang et al.
Fish & shellfish immunology, 32(2), 284-290 (2011-12-17)
Zingerone, one of the active components of ginger, is a phenolic alkanone with antioxidant and anti-inflammatory properties. The effects of zingerone supplementation on the growth, immunity, and disease resistance of Pacific white shrimp (Litopenaeus vannamei) juveniles were studied. Four experimental
Momoe Iwami et al.
Biomedical research (Tokyo, Japan), 32(2), 181-185 (2011-05-10)
Zingerone, a pungent component of ginger, may exert beneficial therapeutic effects on hypermotility-induced diarrhea because it has the ability to inhibit contractions of colonic smooth muscles. However, the pungency is undesirable for possible therapeutic use. The purpose of this study
Recent update on multiple pharmacological benefits of zingerone: a quick review.
Kumar L, et al.
American Journal of Phytomedicine and Clinical Therapeutics, 2, 693-704 (2014)
Fatih Mehmet Kandemir et al.
Environmental science and pollution research international, 26(22), 22562-22574 (2019-06-06)
Zingerone (ZO), one of the active components of ginger (Zingiber officinale), is a phenolic alkanone with antioxidant, antiapoptotic, and anti-inflammatory properties. Cisplatin (CP) is a widely used chemotherapeutic drug for solid tumors, but its therapeutic use is limited due to
Sang Woon Chung et al.
Journal of medicinal food, 12(2), 345-350 (2009-05-23)
Peroxisome proliferator-activated receptors (PPARs), members of the nuclear hormone receptor family, are key regulators of various metabolic pathways related to lipid and glucose metabolism as well as inflammation. We examined the effect of zingerone, a major ingredient of ginger, on
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