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59527

Supelco

Silybin B

analytical standard

Synonyme(s) :

(2R,3R)-3,5,7-Trihydroxy-2-[(2S,3S)-3-(4-hydroxy-3-methoxyphenyl)-2-hydroxymethyl-2,3-dihydrobenzo[1,4]dioxin-6-yl]-4-chromanone, (2S,3S)-2,3-Dihydro-3-(4-hydroxy-3-methoxyphenyl)-2-(hydroxymethyl)-6-[(2R,3R)-3,5,7-trihydroxy-4-oxobenzopyran-2-yl]benzodioxin

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About This Item

Formule empirique (notation de Hill):
C25H22O10
Numéro CAS:
142797-34-0
Poids moléculaire :
482.44
Numéro MDL:
MFCD18827498
Code UNSPSC :
85151701
ID de substance PubChem :
329758674
Nomenclature NACRES :
NA.24

Qualité

analytical standard

Niveau de qualité

100

Pureté

≥98.0% (HPLC)

Durée de conservation

limited shelf life, expiry date on the label

Technique(s)

HPLC: suitable
gas chromatography (GC): suitable

Impuretés

≤10.0% water
≤3.0% residual solvents

Application(s)

food and beverages

Format

neat

Chaîne SMILES 

COc1cc(ccc1O)[C@@H]2Oc3cc(ccc3O[C@H]2CO)[C@H]4Oc5cc(O)cc(O)c5C(=O)[C@@H]4O

InChI

1S/C25H22O10/c1-32-17-6-11(2-4-14(17)28)24-20(10-26)33-16-5-3-12(7-18(16)34-24)25-23(31)22(30)21-15(29)8-13(27)9-19(21)35-25/h2-9,20,23-29,31H,10H2,1H3/t20-,23-,24-,25+/m0/s1

Clé InChI

SEBFKMXJBCUCAI-WAABAYLZSA-N

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Description générale

Silybin B is a flavonolignan present in silybin, an important bioactive constituent of silymarin extracted from the milk thistle plant, Silybum marianum. It is used in the treatment of various liver conditions and exhibits high anti-tumor promoting activity.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Silybin B may be used as an analytical reference standard for the quantification of the analyte in milk thistle plant extract using liquid chromatography−electrospray tandem mass spectrometry.

Conditionnement

Bottomless glass bottle. Contents are inside inserted fused cone.

Pictogrammes

Exclamation mark
GHS07

Mention d'avertissement

Warning

Mentions de danger

H302

Classification des risques

Acute Tox. 4 Oral

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 2

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

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Certificats d'analyse (COA)

Lot/Batch Number
BCCH2894
BCCH0759
BCCG1119
BCCF0670
BCCC3304

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USP

USP

1443850

Powdered milk thistle extract

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Y0001687

Milk thistle dry extract HRS

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Taxifolin

Antonia Diukendjieva et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 53, 79-85 (2019-01-23)
In recent years the number of natural products used as pharmaceuticals, components of dietary supplements and cosmetics has increased tremendously requiring more extensive evaluation of their pharmacokinetic properties. This study aims at combining in vitro and in silico methods to
James I Lee et al.
Journal of chromatography. A, 1116(1-2), 57-68 (2006-04-25)
A selective and sensitive liquid chromatography/tandem mass spectrometry (LC/MS/MS) method has been developed for the characterization of silymarin in commercially available milk thistle extract. In this study, six main active constituents, including silydianin, silychristin, diastereomers of silybin (silybin A and
Kateřina Valentová et al.
International journal of molecular sciences, 19(8) (2018-08-12)
Silymarin, an extract from milk thistle (Silybum marianum) fruits, is consumed in various food supplements. The metabolism of silymarin flavonolignans in mammals is complex, the exact structure of their metabolites still remains partly unclear and standards are not commercially available.
Weiquan Zhao et al.
Journal of separation science, 37(17), 2300-2306 (2014-06-14)
Silymarin extracted from Silybum marianum (L.) Gaertn consists of a large number of flavonolignans, of which diastereoisomeric flavonolignans including silybin A and silybin B, and isosilybin A and isosilybin B are the main bioactive components, whose preparation from the crude
Brandon T Gufford et al.
Drug metabolism and disposition: the biological fate of chemicals, 42(10), 1675-1683 (2014-07-11)
Drug-metabolizing enzymes within enterocytes constitute a key barrier to xenobiotic entry into the systemic circulation. Furanocoumarins in grapefruit juice are cornerstone examples of diet-derived xenobiotics that perpetrate interactions with drugs via mechanism-based inhibition of intestinal CYP3A4. Relative to intestinal CYP3A4-mediated

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