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Merck
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Key Documents

45183

Millipore

Enterococcus Selective Agar

suitable for microbiology, NutriSelect® Basic

Synonyme(s) :

Slanetz and Bartley Agar, m-Enterococcus Agar acc. Slanetz and Bartley

Se connecterpour consulter vos tarifs contractuels et ceux de votre entreprise/organisme


About This Item

Code UNSPSC :
41171606
Nomenclature NACRES :
NA.85

Agence

according to ISO 7899-2:2000

Niveau de qualité

Stérilité

non-sterile

Forme

powder

Durée de conservation

limited shelf life, expiry date on the label

Composition

agar, 10 g/L
disodium hydrogen phosphate monohydrate, 4 g/L
D(+)-glucose, 2 g/L
sodium azide, 0.4 g/L
2,3,5-triphenyltetrazolium chloride, 0.1 g/L
tryptose, 20 g/L
yeast extract, 5 g/L

Fabricant/nom de marque

NutriSelect® Basic

Technique(s)

microbiological culture: suitable

pH final

7.2±0.2 (25 °C)

Application(s)

bioburden testing
clinical testing
environmental
food and beverages
water monitoring

microbiology

Adéquation

selective and differential for Enterococcus spp.
selective and differential for Streptococcus spp.

Application

Selective medium for enumeration and detection of enterococci in water and sewage with the membrane-filter technique and in the direct application procedure in food.

Notes préparatoires

Dissolve 42 g in 1 litre distilled water. Sterilize in a steamer without excess pressure for 30 minutes. Do NOT autoclave. Pour plates.

Autres remarques

Isolation and enumeration of sulphite-reducing Clostridium spores from Group D faecal streptococci from oysters

Note de bas de page

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Informations légales

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Mentions de danger

Conseils de prudence

Classification des risques

Aquatic Chronic 3

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Équipement de protection individuelle

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


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Certificats d'analyse (COA)

Lot/Batch Number

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Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Xili Liang et al.
Applied microbiology and biotechnology, 102(11), 4951-4962 (2018-04-09)
Insects constitute the most abundant and diverse animal class and act as hosts to an extraordinary variety of symbiotic microorganisms. These microbes living inside the insects play critical roles in host biology and are also valuable bioresources. Enterococcus mundtii EMB156
Francois Lebreton et al.
Infection and immunity, 77(7), 2832-2839 (2009-05-13)
Enterococcus faecalis is an opportunistic pathogen that causes numerous infectious diseases in humans and is a major agent of nosocomial infections. In this work, we showed that the recently identified transcriptional regulator Ers (PrfA like), known to be involved in
M K BURKWALL et al.
Applied microbiology, 12, 18-23 (1964-01-01)
A total of 15 agar media were examined for their yield, selectivity, readability, and simplicity of preparation and use. A thallium medium of Barnes was selected as the better of the high yield-fair selectivity type of medium and an azide-citrate
T J Easterbrook et al.
The Journal of applied bacteriology, 62(5), 413-419 (1987-05-01)
A comparative study of methods to enumerate sulphite-reducing Clostridium spores and Group D faecal streptococci in oysters demonstrated that pour plate solid agar techniques gave higher counts than liquid broth most probable number procedures. Reinforced clostridial broth with supplements to
Numbers of enterococci in water, sewage, and feces determined by the membrane filter technique with an improved medium.
L W SLANETZ et al.
Journal of bacteriology, 74(5), 591-595 (1957-11-01)

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