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Merck

B103500

Sigma-Aldrich

Buttersäure

≥99%

Synonym(e):

1-Propanecarboxylic acid, Ethylacetic acid, Propylformic acid, n-Butanoic acid, n-Butyric acid

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About This Item

Lineare Formel:
CH3CH2CH2COOH
CAS-Nummer:
Molekulargewicht:
88.11
Beilstein:
906770
EG-Nummer:
MDL-Nummer:
UNSPSC-Code:
12352100
PubChem Substanz-ID:
NACRES:
NA.22

Dampfdichte

3.04 (vs air)

Qualitätsniveau

Dampfdruck

0.43 mmHg ( 20 °C)

Assay

≥99%

Form

liquid

Selbstzündungstemp.

824 °F

Expl.-Gr.

10 %

Methode(n)

HPLC: suitable

Brechungsindex

n20/D 1.398 (lit.)

pH-Wert

2 (25 °C, 10 g/L)
3 (20 °C, 10 g/L)

bp

162 °C (lit.)

mp (Schmelzpunkt)

−6-−3 °C (lit.)

Dichte

0.964 g/mL at 25 °C (lit.)

SMILES String

CCCC(O)=O

InChI

1S/C4H8O2/c1-2-3-4(5)6/h2-3H2,1H3,(H,5,6)

InChIKey

FERIUCNNQQJTOY-UHFFFAOYSA-N

Angaben zum Gen

human ... HDAC1(3065)

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Allgemeine Beschreibung

Butyric acid, also known as Ethylacetic acid, is a short-chain volatile fatty acid that is commonly used as a precursor in the synthesis of ethyl butyrate and butyl butyrate.

Anwendung

Butyric acid may be used as a starting material in the preparation of 4-heptanone.

Piktogramme

CorrosionExclamation mark

Signalwort

Danger

Gefahreneinstufungen

Acute Tox. 4 Oral - Eye Dam. 1 - Skin Corr. 1B - STOT SE 3

Zielorgane

Respiratory system

Lagerklassenschlüssel

8A - Combustible corrosive hazardous materials

WGK

WGK 1

Flammpunkt (°F)

161.6 °F - closed cup

Flammpunkt (°C)

72 °C - closed cup

Persönliche Schutzausrüstung

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


Analysenzertifikate (COA)

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Artikel

Separation of Propionic acid; Acetic acid; Heptanoic acid; Isobutyric acid; Valeric acid; Isocaproic acid; Butyric acid; Isovaleric acid

Separation of Methyl oleate; Caprylic acid; Heptanoic acid; Methyl decanoate; Methyl dodecanoate; Myristic acid; Methyl palmitate; Methyl palmitoleate; Methyl stearate; Methyl linoleate; Methyl linolenate; Acetic acid; Arachidic acid; Behenic acid; Propionic acid; Isobutyric acid; Valeric acid; Isovaleric acid; Isocaproic acid; Butyric acid

probiotics-and-human

Protokolle

In this study, SPME was used for the analysis of free fatty acids in Parmesan cheese using a 65 μm Carbowax/divinylbenzene (DVB) SPME fiber. Headspace extraction of the cheese sample was conducted at 65 °C for 15 minutes and analyzed by GC with FID detection. SPME is ideal for analyzing the volatiles associated with solid food samples. The phase chemistry of the Nukol GC column provides excellent peak shape of acidic compounds.

Separation of Acetone; Acetic acid; Propionic acid; Ethyl butyrate; Ethanol; Isoamyl acetate; Isobutyric acid; 3-Methyl-2-butanol; Methyl acetate; 1-Propanol; Acetal, ≥98%, FG; 2-Methyl-1-pentanol; Butyl acetate; Ethyl propionate; 3-Pentanol; 2-Pentanol, 98%; Ethyl isobutyrate; Isobutyl acetate; Acetaldehyde; Furfural; Butyric acid; Methanol; Ethyl acetate

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