RP-GM4-1
Recombinant Gly m 4.0101 (Glycine max allergen 4.0101), soybean
pkg of 250 μg, storage temp.:-20°C
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About This Item
Produtos recomendados
grau
analytical standard
Ensaio
>95%
peso molecular
14 kDa
embalagem
pkg of 250 μg
fabricante/nome comercial
InBio
técnica(s)
HPLC: suitable
LC/MS: suitable
aplicação(ões)
food and beverages
formato
neat
temperatura de armazenamento
−20°C
Descrição geral
Produced and qualified by Indoor Biotechnologies.
Source: P. pastoris
Formulation: Preservative-free and carrier-free in phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified by nickel IMAC chromatography. Purity on silver-stained SDS-PAGE >95%.
Note:
(1) rGly m 4 has a C-terminal 8xHis-tag.
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: P. pastoris
Formulation: Preservative-free and carrier-free in phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Purified by nickel IMAC chromatography. Purity on silver-stained SDS-PAGE >95%.
Note:
(1) rGly m 4 has a C-terminal 8xHis-tag.
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Exoneração de responsabilidade
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
Código de classe de armazenamento
12 - Non Combustible Liquids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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