15713
Universal Food pathogen ID Membrane
light pink colored, sterile, diameter 70 mm, suitable for microbiology
Sinônimo(s):
Indicator membrane, ID Membranes
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About This Item
Código UNSPSC:
41171621
NACRES:
NA.85
Produtos recomendados
membrane size
70 mm
Nível de qualidade
esterilidade
sterile
prazo de validade
limited shelf life, expiry date on the label
condição de armazenamento
protect from light
técnica(s)
microbe id | specific enzyme detection: suitable
aplicação(ões)
food and beverages
microbiology
temperatura de armazenamento
2-8°C
adequação
Bacillus spp.
Escherichia coli
Listeria spp.
Salmonella spp.
Shigella spp.
Staphylococcus spp.
coliforms
enterovirulent E. coli (EEC)
Descrição geral
Universal Food pathogen ID Membranes are substrate-carrying membranes used for rapid identification and differentiation of food pathogens through characteristic color reactions by placing on the agar surface post-incubation. The membranes contain chromogenic substrates such as ONPG, X-Gal, or X-Glu, and other substrates and indicators, which serve as the basis for microbe differentiation by color. The target organisms possess enzyme systems that metabolize the substrates in the membrane, leading to a change of color. The colors can be visually detected on the membrane. This indicates microbial enzymatic activity which serves to identify the genus and species. This economical, confirmatory and rapid identification method is suitable for microorganisms from various food, dairy, fish, and meat products.
Aplicação
Universal Food pathogen ID Membrane is recommended for detection of food pathogens such as E. coli, E. coli O157:H7, Staphylococcus aureus, Salmonella, Bacillus, Listeria, and Shigella species, etc. from various food, dairy, fish, and meat products. They find their application in various sectors such as the water, food, and dairy industry.
Nota de análise
Escherichia coli (25922)purpleStaphylococcus aureus (25923)golden yellowSalmonella Typhimurium (14028)colorlessBacillus cereus (10876)light green (big)Listeria monoyctogenes (19111)blue- greenEscherichia coli O157:H7 (NCTC 12900)purple pinkShigella flexneri (12022)colorless
Código de classe de armazenamento
11 - Combustible Solids
Classe de risco de água (WGK)
WGK 3
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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Biological phase transitions form membrane-less organelles that generate distinct cellular environments. How molecules are partitioned between these compartments and the surrounding cellular space and the functional consequence of this localization is not well understood. Here, we report the localization of
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Apical-basal polarity is a common trait that underlies epithelial function. Although the asymmetric distribution of cortical polarity proteins works in a functioning equilibrium, it also retains plasticity to accommodate cell division, during which the basolateral determinant Lgl is released from
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Perceptual decisions require the accumulation of sensory information to a response criterion. Most accounts of how the brain performs this process of temporal integration have focused on evolving patterns of spiking activity. We report that subthreshold changes in membrane voltage
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