M7257

α-Mannosidase from Canavalia ensiformis (Jack bean)

ammonium sulfate suspension, ≥15 units/mg protein (biuret)

• Synonyme(s) : α-D-Mannoside mannohydrolase
• Numéro CAS: 9025-42-7
• Numéro de classification (Commission des enzymes): 3.2.1.24 (BRENDA, IUBMB)
• Numéro CE : 232-794-1
• Numéro MDL: MFCD00130495
• Code UNSPSC : 12352204
• Nomenclature NACRES : NA.54

Propriétés

• Source biologique: Canavalia ensiformis
• Niveau de qualité: 200
• Forme: ammonium sulfate suspension
• Activité spécifique: ≥15 units/mg protein (biuret)
• Activité étrangère: β-galactosidase, β-N-acetylglucosaminidase, α-galactosidase and α-L-fucosidase <0.05%
• Température de stockage: 2-8°C
• InChI: 1S/Zn/q+2
• Clé InChI: PTFCDOFLOPIGGS-UHFFFAOYSA-N

Description

Description générale

α−Mannosidase from Canavalia ensiformis is a tretamer composed of two subunits that each contain two components at 44 and 66 kDa.

α-Mannosidase is an exo-glycosidase and an inc metalloenzyme.

Lysosomal α-mannosidases are class II mannosidases that belong to glycoside hydrolase family 38 and play an important role in the degradation of asparagine-linked carbohydrates of glycoproteins.

Application

α-Mannosidase can be used to liberate mannose from a variety of synthetic and natural α-mannosides. It has also been used in a study to investigate the causes of neurodegeneration in mucolipidosis II ′knock-in′ mice.

α-Mannosidase from Canavalia ensiformis (Jack bean) has been used:

• for the digestion of neutral glycans.
• to remove O-glycans from recombinant β-glucosidase
• for the inhibition of renal fibroblasts proliferation

Liberates mannose from a variety of synthetic and natural α-mannosides.

Actions biochimiques/physiologiques

α−Mannosidase has been shown to inhibit the proliferation of B-lymphocytes.

α-Mannosidase cleaves near α1−2-, α1−3- and α1−6-linked mannose residues.

α-Mannosidase is an acid hydrolase which is located in plant vacuoles and is thought to be involved with the turnover of N-linked glycoproteins.

Définition de l'unité

One unit will hydrolyze 1.0 μmole of p-nitrophenyl α-D-mannoside to p-nitrophenol and D-mannose per min at pH 4.5 at 25°C.

Forme physique

Suspension in 3.0 M (NH₄)₂SO₄ and 0.1 mM zinc acetate, pH 7.5

Informations sur la sécurité

• Pictogrammes: GHS08
• Mention d'avertissement: Danger
• Mentions de danger: H334
• Conseils de prudence: P261 - P284 - P501
• Classification des risques: Resp. Sens. 1
• Code de la classe de stockage: 11 - Combustible Solids
• Classe de danger pour l'eau (WGK): WGK 1
• Point d'éclair (°F): Not applicable
• Point d'éclair (°C): Not applicable
• Équipement de protection individuelle: Eyeshields, Gloves, type N95 (US)