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Key Documents

850533P

Avanti

8.6 MAG

Avanti Polar Lipids 850533P, powder

Synonyme(s) :

1-(8Z-tetradecenoyl)-rac-glycerol

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About This Item

Formule empirique (notation de Hill):
C17H32O4
Numéro CAS:
Poids moléculaire :
300.43
Code UNSPSC :
12352211
Nomenclature NACRES :
NA.25

Pureté

>99% (TLC)

Forme

powder

Poids mol.

300.43 g/mol

Conditionnement

pkg of 1 × 25 mg (with screw cap (850533P-25mg))

Fabricant/nom de marque

Avanti Polar Lipids 850533P

Technique(s)

protein sequencing: suitable

Conditions d'expédition

dry ice

Température de stockage

−20°C

Description générale

Monoglycerides/monoacylglycerols are polar lipids and amphiphilic in nature.
This new Lipid detergent may be used for crystallizing membrane proteins by using lipidic mesophases. This method has variously been referred to as the lipidic cubic phase or in meso method. The method has been shown to be quite versatile in that it has been used to solve X-ray crystallographic structures of prokaryotic and eukaryotic proteins, proteins that are monomeric, homo- and hetero-multimeric, chromophore-containing and chromophore-free, and alpha-helical and beta-barrel proteins.

Application

8.6 MAG may be used as a host lipid to form lipidic cubic phase (LCP) for serial femtosecond crystallography in lipidic cubic phase (LCP-SFX).

Actions biochimiques/physiologiques

Monoglycerides are major component of baking mixtures. In fabrics, monoacylglycerols helps to enhance color fastness and contrast, and is useful in textile industry.

Conditionnement

5 mL PTFE Vial with Screw Cap (850533P-25mg)

Informations légales

Avanti Research is a trademark of Avanti Polar Lipids, LLC

Code de la classe de stockage

11 - Combustible Solids


Certificats d'analyse (COA)

Recherchez un Certificats d'analyse (COA) en saisissant le numéro de lot du produit. Les numéros de lot figurent sur l'étiquette du produit après les mots "Lot" ou "Batch".

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Consulter la Bibliothèque de documents

Fat as, or in, food
Fats and oils handbook, 719-802 (1998)
An overview of the development and applications of nanoscale materials in the food industry
Nanotechnology, 3-39 (2012)
Martin Caffrey et al.
Journal of visualized experiments : JoVE, (45) (2010-11-30)
A detailed protocol for crystallizing membrane proteins by using lipidic mesophases is described. This method has variously been referred to as the lipidic cubic phase or in meso method. The method has been shown to be quite versatile in that
Synthesis and characterization of monoacylglycerols through glycerolysis of ethyl esters derived from linseed oil by green processes
Hobuss CB, et al.
Royal Society of Chemistry Advances, 10, 2327-2336 (2020)

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