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Merck

R1273

Millipore

Bengalrosa-Agar-Basis

suitable for microbiology, NutriSelect® Plus

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About This Item

UNSPSC-Code:
41171606
NACRES:
NA.85

Sterilität

non-sterile

Qualitätsniveau

Form

powder

Haltbarkeit

limited shelf life, expiry date on the label

Hersteller/Markenname

NutriSelect® Plus

Methode(n)

microbiological culture: suitable

pH-Wert

7.2±0.2 (25 °C)

Anwendung(en)

bioburden testing
clinical testing
environmental
food and beverages

microbiology

Eignung

selective for Aspergillus spp.
selective for Candida spp.
selective for Penicillium spp.
selective for Pichia spp.
selective for Saccharomyces spp.
selective for Zygosaccharomyces spp.
selective for molds (General Media)
selective for yeasts (General Media)

Anwendung

Empfohlen zur selektiven Isolierung und Auszählung von Hefen und Schimmelpilzen.

Komponenten

Zusammensetzung (g/L)
Pepton S, 5.00
Dextrose, 10.00
Kaliumphosphat monobasisch, 1.00
Magnesiumsulfat, 0.50
Bengalrosa, 0.05
Agar, 15.00

Angaben zur Herstellung

Suspend 31.55 g of Rose Bengal Agar Base in 1000 ml of distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs. pressure (121°C) for 15 minutes. Cool to 45°C and add 2 vials of rehydrated Chloramphenicol Selective Supplement (Cat. No. 29231) to 1 litre of the Rose Bengal Agar Base. Mix thoroughly and pour into sterile petri plates.

Fußnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Rechtliche Hinweise

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 3

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Persönliche Schutzausrüstung

Eyeshields, Gloves, type N95 (US)


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Comparison of an improved rose bengal-chlortetracycline agar with other media for the selective isolation and enumeration of moulds and yeasts in foods.
B Jarvis
The Journal of applied bacteriology, 36(4), 723-727 (1973-12-01)

Artikel

Yeast is one of the most important microorganisms known and utilised by mankind. Ancient Middle Eastern civilisations used the organism to bake bread and to produce mead, beer and wine.

Unser Team von Wissenschaftlern verfügt über Erfahrung in allen Forschungsbereichen einschließlich Life Science, Materialwissenschaften, chemischer Synthese, Chromatographie, Analytik und vielen mehr..

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