33207

4-(3,6-Dimethyl-3-heptyl)-phenol-diethoxylat-Ring-¹³C₆ -Lösung

10 μg/mL in acetone, analytical standard

• Synonym(e): 2-{2-[4-(1-Ethyl-1,4-dimethylpentyl)-phenoxy]-ethoxy}-ethanol-¹³C₆, 2-{2-[4-(3,6-Dimethyl-3-heptyl)-phenoxy]-ethoxy}-ethanol-¹³C₆, 3,6,3-Nonylphenol-diethoxylat-¹³C₆, 363-NP₂EO-¹³C₆
• Empirische Formel (Hill-System): ¹³C₆C₁₃H₃₂O₃
• CAS-Nummer: 1173019-36-7
• Molekulargewicht: 314.41
• EG-Nummer: 200-662-2
• MDL-Nummer: MFCD09953756
• UNSPSC-Code: 41116107
• PubChem Substanz-ID: 329754469
• NACRES: NA.24

Eigenschaften

• Qualität: analytical standard
• Haltbarkeit: limited shelf life, expiry date on the label
• Konzentration: 10 μg/mL in acetone
• Methode(n): HPLC: suitable; gas chromatography (GC): suitable
• Anwendung(en): environmental
• Format: single component solution
• Massenverschiebung: M+6
• Lagertemp.: −20°C
• SMILES String: CCC(C)(CCC(C)C)[13c]1[13cH][13cH][13c](OCCOCCO)[13cH][13cH]1
• InChI: 1S/C19H32O3/c1-5-19(4,11-10-16(2)3)17-6-8-18(9-7-17)22-15-14-21-13-12-20/h6-9,16,20H,5,10-15H2,1-4H3/i6+1,7+1,8+1,9+1,17+1,18+1
• InChIKey: MXEUZASFOXCTSR-XMEDIYHRSA-N

Beschreibung

Allgemeine Beschreibung

Certan Vial

Anwendung

4-(3,6-Dimethyl-3-heptyl)phenol-diethoxylate-ring-¹³C₆ solution is an isotopically labeled standard used for the analysis of mono and di-ethoxylates of nonylphenol (NP) and octylphenol (OP) in environmental samples using solid-phase micro extraction followed by gas chromatography with mass spectrometry (SPME-GC-MS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Sicherheitshinweise

• Piktogramme: GHS02,GHS07
• Signalwort: Danger
• H-Sätze: H225,H319,H336
• P-Sätze: P210 - P233 - P240 - P241 - P242 - P305 + P351 + P338
• Gefahreneinstufungen: Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3
• Zielorgane: Central nervous system
• Zusätzliche Gefahrenhinweise: EUH066
• Lagerklassenschlüssel: 3 - Flammable liquids
• WGK: WGK 1
• Flammpunkt (°F): 1.4 °F - closed cup
• Flammpunkt (°C): -17 °C - closed cup