G9513
γ-Globulins from goat
≥99% (agarose gel electrophoresis)
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About This Item
Recommended Products
biological source
goat
Quality Level
Assay
≥99% (agarose gel electrophoresis)
form
powder
impurities
2-4% NaCl
storage temp.
−20°C
General description
γ-Globulins are glycoproteins that are antibodies produced by plasma cells. They are immunoglobulins and exist in five classes, namely: IgG, IgM, IgA, IgD, and IgE. Immunoglobulins are heterogeneous molecules that constitute 20% of the plasma proteins. They are made up of four polypeptide chains (two light chains and two heavy chains) linked together by disulfide bonds. The antigen-binding site is present at the nitrogen terminal.
Biochem/physiol Actions
Immunoglobulins are generated in response to antigens, and they serve as key regulators of the immune system. They protect our bodies against bacteria, viruses, and fungi. Immunoglobulins are involved in the activation of the complement system, opsonization of microbes for phagocytosis, neutralization of toxins and viruses, and inhibition of the attachment of microbes to mucosal surfaces. Immunodeficiency can lead to recurrent infectious diseases.
Preparation Note
Prepared from Cohn Fraction II, III
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Certificates of Analysis (COA)
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[Postoperative thrombosis prevention using low-dose heparin].
A E Schaer et al.
Archiv fur Gynakologie, 219(1-4), 545-545 (1975-11-18)
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