W243213
Ethyl decanoate
natural, ≥98%, FCC, FG
Synonym(s):
Capric acid ethyl ester, Ethyl caprate
About This Item
Recommended Products
grade
FG
Halal
Kosher
natural
Quality Level
Agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
vapor density
6.9 (vs air)
Assay
≥98%
refractive index
n20/D 1.425 (lit.)
bp
245 °C (lit.)
density
0.864 g/cm3
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
apple; fruity; waxy; sweet
SMILES string
CCCCCCCCCC(=O)OCC
InChI
1S/C12H24O2/c1-3-5-6-7-8-9-10-11-12(13)14-4-2/h3-11H2,1-2H3
InChI key
RGXWDWUGBIJHDO-UHFFFAOYSA-N
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General description
Application
- Added to the beer during the brewing process to increase its fruity and sweet aroma and improve its overall sensory properties.
- Found to be a key aroma compound in F. vesca, contributing to its fruity and sweet aroma.
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
215.6 °F - closed cup
Flash Point(C)
102 °C - closed cup
Personal Protective Equipment
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