推薦產品
等級
AR
產品線
Vetec™
化驗
≥98%
形狀
crystalline powder
pH值
7.5-9.0 (25 °C, 132.1 g/L)
mp
155 °C (dec.) (lit.)
負離子痕跡
chloride (Cl-): ≤0.0005%
nitrate (NO3-): ≤0.001%
sulfate (SO42-): ≤0.01%
正離子痕跡
Fe: ≤0.001%
heavy metals (as Pb): ≤0.001%
SMILES 字串
N.N.OP(O)(O)=O
InChI
1S/2H3N.H3O4P/c;;1-5(2,3)4/h2*1H3;(H3,1,2,3,4)
InChI 密鑰
MNNHAPBLZZVQHP-UHFFFAOYSA-N
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法律資訊
Vetec is a trademark of Merck KGaA, Darmstadt, Germany
儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 1
閃點（°F）
Not applicable
閃點（°C）
Not applicable
分析證明 (COA)
輸入產品批次/批號來搜索 分析證明 (COA)。在產品’s標籤上找到批次和批號，寫有 ‘Lot’或‘Batch’.。
Nathan K Deed et al.
Applied microbiology and biotechnology, 89(5), 1537-1549 (2011-01-20)
Two deletion mutants expected to be defective in nitrogen catabolite repression (NCR) were constructed in a commercial wine yeast background M2: a ure2 mutant and a dal80 gzf3 double mutant. Wild-type and both mutant strains were fermented in Sauvignon Blanc
Catarina Barbosa et al.
International journal of food microbiology, 160(2), 87-93 (2012-11-28)
Sulphur-containing amino acids, cysteine and methionine, are generally found in very low concentrations in grape-juice. The objective of this study was to identify the effects of methionine on aroma compounds formation. Nitrogen source effects on growth, fermentative behaviour and aroma
D Crutchik et al.
Water science and technology : a journal of the International Association on Water Pollution Research, 64(12), 2460-2467 (2011-12-16)
Struvite crystallization (MgNH(4)PO(4)·6H(2)O, MAP) could be an alternative for the sustainable and economical recovery of phosphorus from concentrated wastewater streams. Struvite precipitation is recommended for those wastewaters which have high orthophosphate concentration. However the presence of a cheap magnesium source
Karima Achelhi et al.
Dalton transactions (Cambridge, England : 2003), 39(44), 10644-10651 (2010-10-05)
Organically-modified hydroxyapatite materials were synthesized through the addition of oxalic, succinic, adipic and citric acids to a calcium hydroxide solution before neutralization by ammonium dihydrogenphosphate. All carboxylic acids have a significant influence on apatite crystallinity and nanoparticle size, as indicated
Maurizio Ugliano et al.
Journal of industrial microbiology & biotechnology, 38(3), 423-429 (2010-07-30)
Hydrogen sulfide (H₂S) is a powerful aroma compound largely produced by yeast during fermentation. Its occurrence in wines and other fermented beverages has been associated with off-odors described as rotten egg and/or sewage. While the formation of hydrogen sulfide (H₂S)
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