推薦產品
等級
certified reference material
TraceCERT®
品質等級
產品線
TraceCERT®
成份
prepared with (NH4)2Cr2O7
濃度
1 g/L Cr in nitric acid (nominal concentration)
技術
ICP: suitable
應用
cleaning products
cosmetics
environmental
food and beverages
personal care
格式
single component solution
尋找類似的產品? 前往 產品比較指南
一般說明
Certified content incl. uncertainty and expiry date are given on the certificate. Information about trace impurities are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.
分析報告
其他說明
法律資訊
訊號詞
Danger
危險分類
Aquatic Chronic 2 - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 1B - Repr. 1B - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1
儲存類別代碼
6.1D - Non-combustible acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter
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Testing for heavy metals in food and beverages? You understand that prolonged trace exposure to heavy metals such as arsenic (As), cadmium (Cd), chromium (Cr), lead (Pb), mercury (Hg), and thallium (Tl), via the food, beverages and drinking water we consume can cause serious health risks. Fortunately, increasingly sensitive tests are in place to ensure our food is safe. Discover the recent advances in analytical technologies for heavy metal detection and the products, services and technical support available to help you keep us all safe. Because we all want to trust what we eat.
Testing for heavy metals in food and beverages? You understand that prolonged trace exposure to heavy metals such as arsenic (As), cadmium (Cd), chromium (Cr), lead (Pb), mercury (Hg), and thallium (Tl), via the food, beverages and drinking water we consume can cause serious health risks. Fortunately, increasingly sensitive tests are in place to ensure our food is safe. Discover the recent advances in analytical technologies for heavy metal detection and the products, services and technical support available to help you keep us all safe. Because we all want to trust what we eat.
我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.
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