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Key Documents

53171

Supelco

顺式 -4,7,10,13,16,19-二十二碳六烯酸标准液

analytical standard

同義詞:

DHA

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About This Item

經驗公式(希爾表示法):
C22H32O2
CAS號碼:
分子量::
328.49
Beilstein:
1715505
MDL號碼:
分類程式碼代碼:
85151701
PubChem物質ID:
NACRES:
NA.24

等級

analytical standard

品質等級

化驗

≥98.0% (GC)

儲存期限

limited shelf life, expiry date on the label

技術

HPLC: suitable
gas chromatography (GC): suitable

格式

neat

官能基

carboxylic acid

儲存溫度

−20°C

SMILES 字串

CC/C=C\C/C=C\C/C=C\C/C=C\C/C=C\C/C=C\CCC(O)=O

InChI

1S/C22H32O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22(23)24/h3-4,6-7,9-10,12-13,15-16,18-19H,2,5,8,11,14,17,20-21H2,1H3,(H,23,24)/b4-3-,7-6-,10-9-,13-12-,16-15-,19-18-

InChI 密鑰

MBMBGCFOFBJSGT-KUBAVDMBSA-N

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應用

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儲存類別代碼

10 - Combustible liquids

水污染物質分類(WGK)

WGK 3

閃點(°F)

143.6 °F - closed cup

閃點(°C)

62 °C - closed cup


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分析證明 (COA)

Lot/Batch Number

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Judit Gil-Zamorano et al.
The Journal of nutrition, 144(5), 575-585 (2014-03-14)
Consumption of the long-chain ω-3 (n-3) polyunsaturated fatty acid docosahexaenoic acid (DHA) is associated with a reduced risk of cardiovascular disease and greater chemoprevention. However, the mechanisms underlying the biologic effects of DHA remain unknown. It is well known that
Manuel Torres et al.
Biochimica et biophysica acta, 1838(6), 1680-1692 (2014-01-01)
Alzheimer's disease (AD) is a neurodegenerative pathology with relevant unmet therapeutic needs. Both natural aging and AD have been associated with a significant decline in the omega-3 polyunsaturated fatty acid docosahexaenoic acid (DHA), and accordingly, administration of DHA has been
Zheng-Guo Cui et al.
Chemico-biological interactions, 215, 46-53 (2014-03-26)
To develop a non-toxic enhancer for hyperthermia-induced cell death as a potential cancer treatment, we studied the effect and mechanism of docosahexaenoic acid (DHA) on hyperthermia-induced apoptosis. Treatment with 20μM DHA and 44°C for 10min induced significant apoptosis, increased intracellular
Deepika Nehra et al.
The Journal of surgical research, 188(2), 451-458 (2014-03-01)
To determine the effect of docosahexaenoic acid (DHA) on the growth of human melanoma in vitro and in vivo and to better understand the potential role of the G protein-coupled receptors (GPRs) in mediating this effect. For in vitro studies, human melanoma and control
Eun-Young Choi et al.
The British journal of nutrition, 111(7), 1221-1230 (2013-11-21)
Several reports have indicated that dietary intake of DHA is associated with lower prevalence of periodontitis. In the present study, we investigated the effect of DHA on the production of proinflammatory mediators in murine macrophage-like RAW264.7 cells stimulated with lipopolysaccharide

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