推薦產品
等級
certified reference material
TraceCERT®
品質等級
產品線
TraceCERT®
儲存期限
limited shelf life, expiry date on the label
製造商/商標名
Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
技術
gas chromatography (GC): suitable
mp
95-98 °C (lit.)
應用
environmental
格式
neat
SMILES 字串
CCCOC(=O)c1ccc(O)cc1
InChI
1S/C10H12O3/c1-2-7-13-10(12)8-3-5-9(11)6-4-8/h3-6,11H,2,7H2,1H3
InChI 密鑰
QELSKZZBTMNZEB-UHFFFAOYSA-N
尋找類似的產品? 前往 產品比較指南
一般說明
Propylparaben (PP) belongs to the class of parabens, commonly used along with methylparaben (MP) since they exhibit synergistic effects.
This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.
Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.
Find all available reference materials for compounds listed in 10/2011 here
Find all available reference materials for compounds listed in 10/2011 here
應用
Propylparaben may be used as certified reference material for the quantification of the analyte in food samples and pharmaceuticals using chromatography techniques.
法律資訊
TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany
危險聲明
防範說明
危險分類
Aquatic Chronic 3
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 1
閃點(°F)
356.0 °F
閃點(°C)
180 °C
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Propylparaben is prevalently used in cosmetics, pharmaceuticals, and foods; yet, its direct effects on the mammalian ovary are unknown. We investigated the direct effects of propylparaben on the growth and steroidogenic function of mouse antral follicles. Antral follicles were isolated
Simultaneous determination of preservatives (benzoic acid, sorbic acid, methylparaben and propylparaben) in foodstuffs using high-performance liquid chromatography.
Journal of Chromatography A, 1073(1-2), 393-397 (2005)
Journal of applied toxicology : JAT, 39(2), 191-208 (2018-09-18)
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