跳轉至內容
Merck
全部照片(2)

重要文件

11220

Supelco

Brilliant Black BN

analytical standard

同義詞:

Food Black 1

登入查看組織和合約定價


About This Item

經驗公式(希爾表示法):
C28H17N5Na4O14S4
CAS號碼:
分子量::
867.68
EC號碼:
MDL號碼:
分類程式碼代碼:
85151701
PubChem物質ID:
酶號碼:
E151
NACRES:
NA.24

等級

analytical standard

品質等級

化驗

≥95% (HPLC)

儲存期限

limited shelf life, expiry date on the label

技術

HPLC: suitable
gas chromatography (GC): suitable

應用

cleaning products
cosmetics
food and beverages
personal care

形式

neat

SMILES 字串

[Na+].[Na+].[Na+].[Na+].CC(=O)Nc1ccc(c2cc(c(\N=N\c3ccc(\N=N/c4ccc(cc4)S([O-])(=O)=O)c5ccc(cc35)S([O-])(=O)=O)c(O)c12)S([O-])(=O)=O)S([O-])(=O)=O

InChI

1S/C28H21N5O14S4.4Na/c1-14(34)29-23-10-11-24(50(42,43)44)20-13-25(51(45,46)47)27(28(35)26(20)23)33-32-22-9-8-21(18-7-6-17(12-19(18)22)49(39,40)41)31-30-15-2-4-16(5-3-15)48(36,37)38;;;;/h2-13,35H,1H3,(H,29,34)(H,36,37,38)(H,39,40,41)(H,42,43,44)(H,45,46,47);;;;/q;4*+1/p-4/b31-30-,33-32+;;;;

InChI 密鑰

GMMAPXRGRVJYJY-OXYXOBGMSA-J

尋找類似的產品? 前往 產品比較指南

一般說明

Brilliant Black BN (BB) is a azo dye which is basically a tetra sodium salt. It is a synthetic dye mainly used as food additive. It is used as colouring agent to enhance the appearance. It is usually used in jellies, brown sauces and cake mixes.

應用

It was used as colourant during quantification of synthetic colourants in fish roe and caviar for effective isolation using HPLC methods.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

包裝

Bottomless glass bottle. Contents are inside inserted fused cone.

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 2

閃點(°F)

Not applicable

閃點(°C)

Not applicable


從最近期的版本中選擇一個:

分析證明 (COA)

Lot/Batch Number

未看到正確版本?

如果您需要一個特定的版本,您可以透過批號來尋找特定憑證。

已經擁有該產品?

您可以在文件庫中找到最近購買的產品相關文件。

存取文件庫

Liquid chromatographic quantification of synthetic colorants in fish roe and caviar.
Kirschbaum, Jochen, Corina Krause, and Hans Bruckner
European Food Research and Technology, 222.5-6, 572-579 (2006)
Violetta K Macioszek et al.
Cellular & molecular biology letters, 9(1), 107-122 (2004-03-30)
Additives, especially colors, are in widespread use in the food industry. With the exception of the quinolines, food colors are relatively weak mutagens and are certified as safe additives despite reports that some people have allergic reactions to them. The
Andrew Joiner et al.
Journal of dentistry, 36 Suppl 1, S8-14 (2008-07-23)
To investigate a new optical approach to tooth whitening by enhancing the measurement and perception of tooth whiteness using blue coloured materials deposited onto the tooth surface. Salivary pellicle coated human extracted teeth or polished enamel specimens were used as
Tao Meng et al.
Journal of virology, 93(17) (2019-06-07)
Hand, foot, and mouth disease (HFMD), a highly contagious disease in children, is caused by human enteroviruses, including enterovirus 71 (EV71), coxsackievirus A16 (CVA16), and coxsackievirus A6 (CVA6). Although HFMD is usually mild and self-limiting, EV71 infection occasionally leads to

我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.

聯絡技術服務