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成份
Agar, 10.5 g/L
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L(+) Lysine, 5.0 g/L
Phenol Red, 0.08 g/L
Sodium chloride, 5.0 g/L
Sodium Deoxycholate, 2.5 g/L
Sodium Thiosulphate, 6.8 g/L
Sucrose, 7.5 g/L
D(+) Xylose, 3.5 g/L
Yeast Extract, 3.0 g/L
包裝
poly bottle of 12 × 500 g (HG000C21.500)
pH值
7.4±0.2 (25 °C)
儲存溫度
15-25°C
應用
A medium suitable for the isolation, cultivation and differentiation of pathogenic Enterobacteriaceae especially Shigella and Salmonella species.
準備報告
Suspend 52g in 1 litre demineralised water. Boil whilst stirring until completely dissolved. Cool to 45 - 50°C, mix well and pour plates.
Do not Autoclave or Overheat
Do not Autoclave or Overheat
儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 3
分析證明 (COA)
輸入產品批次/批號來搜索 分析證明 (COA)。在產品’s標籤上找到批次和批號，寫有 ‘Lot’或‘Batch’.。
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