推薦產品
等級
ACS reagent
品質等級
agency
reag. ISO
reag. Ph. Eur.
蒸汽壓力
6.7 hPa ( 20 °C)
產品線
EMSURE®
化驗
≥99.5% (GC)
形狀
liquid
自燃溫度
340 °C
效力
790 mg/kg LD50, oral (Rat)
3400 mg/kg LD50, skin (Rabbit)
expl. lim.
1.4-11.3 % (v/v)
雜質
≤0.0008 meq/g Titrable acid
≤0.01% Carbonyl compounds (as CO)
≤0.01 % (v/v) Butyraldehyde (GC)
≤0.05 % (v/v) 2-Butanol (GC)
≤0.1% Water
≤0.1 % (v/v) Dibutyl ether (GC)
≤0.15 % (v/v) Isobutanol (GC)
蒸發殘留物
≤0.001%
顏色
clearAPHA: ≤10
pH值
7 (20 °C, 70 g/L in H2O)
bp
116-118 °C/1013 hPa
mp
-89 °C
轉變溫度
flash point 34 °C
密度
0.81 g/cm3 at 20 °C
正離子痕跡
Al: ≤0.00005%
B: ≤0.000002%
Ba: ≤0.00001%
Ca: ≤0.00005%
Cd: ≤0.000005%
Co: ≤0.000002%
Cr: ≤0.000002%
Cu: ≤0.000002%
Fe: ≤0.00001%
Mg: ≤0.00001%
Mn: ≤0.000002%
Ni: ≤0.000002%
Pb: ≤0.00001%
Sn: ≤0.00001%
Zn: ≤0.00001%
儲存溫度
2-30°C
InChI
1S/C4H10O/c1-2-3-4-5/h5H,2-4H2,1H3
InChI 密鑰
LRHPLDYGYMQRHN-UHFFFAOYSA-N
一般說明
應用
- Characterization and comparison of flavors in fresh and aged fermented peppers: Impact of different varieties: 1-Butanol is used in the analytical methods for evaluating flavor profiles in food research, highlighting its significance in food chemistry and quality control (Liu M et al., 2024).
- Controlling soft rot of green pepper by bacteriocin paracin wx3 and its effect on storage quality of green pepper: The study incorporates 1-Butanol in methodologies to examine the preservation and quality of green peppers, indicating its application in post-harvest technology and plant pathology (Yi L et al., 2024).
- Pathway toward Scalable Energy-Efficient Li-Mediated Ammonia Synthesis: This research utilizes 1-Butanol in processes related to energy-efficient synthesis technologies, underlining its potential in sustainable industrial applications (Kani NC et al., 2024).
分析報告
同一性(IR):符合
外观:透明
颜色: ≤ 10 色度
可滴定酸: ≤ 0.0008meq/g
密度(d 20 °C/20 °C):0.8090 - 0.8120
沸点:116 - 119 °C
2-丁醇(GC): ≤ 0.05 % (v/v)
丁醛(GC): ≤ 0.01 % (v/v)
二丁醚(GC): ≤ 0.1 % (v/v)
异丁醇(GC): ≤ 0.15 % (v/v)
醛:符合
羰基化合物(以 CO 计): ≤ 0.01 %
易碳化物质:符合
Al(铝): ≤ 0.00005 %
B(硼): ≤ 0.000002%
Ba(钡): ≤ 0.00001 %
Ca(钙): ≤ 0.00005%
Cd(镉): ≤ 0.000005%
Co(钴): ≤ 0.000002%
Cr(铬): ≤ 0.000002 %
Cu(铜): ≤ 0.000002 %
Fe(铁): ≤ 0.00001%
Mg(镁): ≤ 0.00001 %
Mn(锰): ≤ 0.000002%
Ni(镍): ≤ 0.000002 %
Pb(铅): ≤ 0.00001%
Sn(锡): ≤ 0.00001 %
Zn(锌): ≤ 0.00001%
蒸发残留物: ≤ 0.001%
水: ≤ 0.1 %
法律資訊
greener alternative product
訊號詞
Danger
危險分類
Acute Tox. 4 Oral - Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2
儲存類別代碼
3 - Flammable liquids
水污染物質分類(WGK)
WGK 1
閃點(°F)
95.0 °F - Pensky-Martens closed cup
閃點(°C)
35 °C - Pensky-Martens closed cup
分析證明 (COA)
輸入產品批次/批號來搜索 分析證明 (COA)。在產品’s標籤上找到批次和批號,寫有 ‘Lot’或‘Batch’.。
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