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About This Item
線性公式:
C2H5O2CCH2CH(OH)CO2C2H5
CAS號碼:
分子量：:
190.19
FEMA號碼:
2374
EC號碼:
歐洲委員會號碼:
382
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
09.439
NACRES:
NA.21
感官的:
caramel; fruity; sweet
等級:
FG
Halal
Halal
生物源:
synthetic
食物過敏原:
no known allergens
推薦產品
生物源
synthetic
品質等級
等級
FG
Halal
法律遵循
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515
化驗
≥97%
bp
122-124 °C/12 mmHg (lit.)
密度
1.128 g/mL at 25 °C (lit.)
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
感官的
caramel; fruity; sweet
SMILES 字串
CCOC(=O)CC(O)C(=O)OCC
InChI
1S/C8H14O5/c1-3-12-7(10)5-6(9)8(11)13-4-2/h6,9H,3-5H2,1-2H3
InChI 密鑰
VKNUORWMCINMRB-UHFFFAOYSA-N
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
WGK 3
閃點（°F）
185.0 °F
閃點（°C）
85 °C
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