75917
Brain Heart Infusion, Porcine
suitable for microbiology
Synonym(s):
BHI Broth, Brain Heart Broth
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About This Item
Recommended Products
biological source
Porcine heart
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
amino-nitrogen, ≥4.5%
total nitrogen (N), ≥11%
packaging
pkg of 500 g
storage condition
(Tightly closed. Dry.)
ign. residue
≤17%
loss
≤6.0% loss on drying
color
light yellow
pH
6.5-7.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, light yellow (and light brown-yellow and light brown)
application(s)
food and beverages
microbiology
General description
Brain Heart Infusion (BHI), Porcine, is a culture medium commonly used in microbiology for the cultivation of various fastidious, pathogenic microorganisms, including yeasts and molds. The media is nutritious and well-buffered to support the growth of a wide range of microorganisms such as Streptococci, Pneumococci, Meningococci, etc. The media is especially suited for the cultivation of Staphylococci for the plasma coagulase test and setting up blood cultures.BHI is typically prepared using porcine (pig) brain and heart tissues as the source of the raw materials. The enzymatic digestion of porcine brain-heart infusion provides amino acids, nitrogen, carbon, vitamins, and minerals for the growth of organisms. Glucose is the source of carbohydrates, and sodium chloride maintains the osmotic balance of the medium. Disodium phosphate is a buffering agent.
Application
Brain Heart Infusion, porcine, is recommended for the cultivation of fastidious pathogenic microorganisms and is often used for the examination of water, wastewater, meat, and food products. It is used as a culture medium for the growth of Streptococcus pneumonia, Listeria monocytogenes, Leishmania promastigotes, and Clostridium difficile.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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