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G0262

Sigma-Aldrich

Gelatin hydrolysate Enzymatic

Synonym(s):

Peptone from gelatin

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About This Item

CAS Number:
EC Number:
MDL number:
UNSPSC Code:
12352202
NACRES:
NA.61

biological source

Porcine

form

powder

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General description

Gelatin hydrolysate is extracted from pigs, bovines, and fish by the hydrolysis of gelatin.

Application

Gelatin hydrolysate Enzymatic has been used :
  • in immunoassay
  • as an excipient in vaccine formulation to screen its ability to stabilize influenza vaccine
  • for the synthesis of gelatin hydrolysate vinyl esters

Biochem/physiol Actions

Gelatin hydrolysate possesses antioxidant, angiotensin-converting enzyme (ACE)-inhibitory, antifreeze, and antiphotoaging activities. It is widely used in the food and pharmaceutical industries. Gelatin hydrolysate is used as a smart drug delivery carrier for cancer therapy and in wound dressing. It boosts skin recovery by supporting wound closure and diminishing skin wrinkles. When orally consumed, gelatin hydrolysates increase bone mass and inhibit osteopenia.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Induction of cross clade reactive specific antibodies in mice by conjugates of HGP-30 (peptide analog of HIV-1SF2 p17) and peptide segments of human beta-2-microglobulin or MHC II beta chain
Zimmerman DH, et al.
Vaccine, 19(32), 4750-4759 (2001)
Three-dimensional microfabrication of protein hydrogels via two-photon-excited thiol-vinyl ester photopolymerization
Qin XH, et al.
Journal of Polymer Science Part A: Polymer Chemistry, 51(22), 4799-4810 (2013)
Development of a stable liquid formulation of live attenuated influenza vaccine
White JA, et al.
Vaccine, 34(32), 3676-3683 (2016)
Hydrolysis Process Optimization and Functional Characterization of Yak Skin Gelatin Hydrolysates
Yang H, et al.
Journal of Chemistry (2019)

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