4000BC

TRANSIA^® AG EHEC

BioControl, ELISA test for detection of E. coli O157:H7 in food and environmental samples

• UNSPSC Code: 41116129

Properties

• Agency: AOAC^® (OMA)
• form: liquid
• shelf life: 6‑15 mo.
• packaging: pkg of 96
• manufacturer/tradename: BioControl Systems 4000-01; TRANSIA^®
• technique(s): ELISA: suitable
• input: food(s)
• application(s): environmental; food and beverages; pathogen testing
• storage temp.: 2-8°C
• suitability: Escherichia coli (O157:H7)

Description

General description

TRANSIA AG EHEC is an enzyme immunoassay that detects enterohemorrhagic E. coli. It employs highly specifi c antibodies directed against E. coli O157:H7 antigens and has been specifi cally formulated to minimize cross-reactivity with many Enterobacteriaceae while maintaining superior sensitivity.

Application

AOAC Official Method 996.10

Features and Benefits

• Accurate detection of E. coli O157:H7 in beef in just 10 hours.Results in 20 hours for other foods.Validated for use with a wide variety of foods including meat, dairy, poultry, fruit, nuts, and more.Ready to use reagents and breakaway wells allow you to use only the number of tests required for your samples, helping to reduce waste and keep testing costs low.

Components

Test wells, wash solution concentrate, substrate, conjugate, positive control, stop solution

Testing Method

ELISA

Legal Information

AOAC is a registered trademark of AOAC International

TRANSIA is a registered trademark of Merck KGaA, Darmstadt, Germany

Safety Information

• Pictograms: GHS05,GHS06,GHS08,GHS09
• Signal Word: Danger
• Hazard Statements: H302 - H311 + H331 - H315 - H317 - H318 - H361fd - H411
• Precautionary Statements: P273 - P280 - P302 + P352 + P312 - P304 + P340 + P311 - P305 + P351 + P338 - P308 + P313
• Hazard Classifications: Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Dam. 1 - Repr. 2 - Skin Irrit. 2 - Skin Sens. 1
• Storage Class Code: 6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
• WGK: WGK 3