1.01298
Readycult® Coliforms 100
acc. to US EPA, Rapid E. coli/Coliform test for drinking water
Synonym(s):
Coliform rapid test
About This Item
Recommended Products
Agency
EPA (Approved as alternative method)
Quality Level
sterility
sterile; γ-irradiated
form
granular
manufacturer/tradename
ReadyCult®
technique(s)
microbiological culture: suitable
pH
6.6-7.0 (25 °C, 17 g/L in H2O)
solubility
17 g/L
application(s)
food and beverages
microbiology
storage temp.
15-25°C
suitability
Escherichia coli
coliforms
Related Categories
General description
Application
Linkage
Analysis Note
- clearness:
clear
- colour: yellowish
pH-value (25 °C): 6.6 - 7.0
Inoculum on reference medium
- Escherichia coli ATCC 11775 (WDCM 00090):
10 - 100
- Citrobacter freundii ATCC 8090: 10 - 100
- Klebsiella pneumoniae ATCC 31488: 10 - 100
- Salmonella typhimurium ATCC 14028 (WDCM 00031): 10 - 100
- Pseudomonas aeruginosa ATCC 10145 (WDCM 00024): ≥ 1000
Growth
- Escherichia coli ATCC 11775 (WDCM 00090):
+
- Citrobacter freundii ATCC 8090: +
- Klebsiella pneumoniae ATCC 31488: +
- Salmonella typhimurium ATCC 14028 (WDCM 00031): +
colour change to blue-green
- Escherichia coli ATCC 11775 (WDCM 00090):
+
- Citrobacter freundii ATCC 8090: +
- Klebsiella pneumoniae ATCC 31488: +
- Salmonella typhimurium ATCC 14028 (WDCM 00031): -
- Pseudomonas aeruginosa ATCC 10145 (WDCM 00024): -
Fluorescence
- Escherichia coli ATCC 11775 (WDCM 00090):
+
- Citrobacter freundii ATCC 8090: -
- Klebsiella pneumoniae ATCC 31488: -
- Salmonella typhimurium ATCC 14028 (WDCM 00031): -
- Pseudomonas aeruginosa ATCC 10145 (WDCM 00024): -
Indole formation
- Escherichia coli ATCC 11775 (WDCM 00090):
+
- Citrobacter freundii ATCC 8090: -
- Klebsiella pneumoniae ATCC 31488: -
- Salmonella typhimurium ATCC 14028 (WDCM 00031): -
Incubation: 24 hrs.; 35 °C; aerobic.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 2
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Related Content
Clean drinking water is essential for food and beverage production. This article gives an overview of chemical and microbiological testing of the drinking water for quality and safety.
Clean drinking water is essential for food and beverage production. This article gives an overview of chemical and microbiological testing of the drinking water for quality and safety.
Clean drinking water is essential for food and beverage production. This article gives an overview of chemical and microbiological testing of the drinking water for quality and safety.
Clean drinking water is essential for food and beverage production. This article gives an overview of chemical and microbiological testing of the drinking water for quality and safety.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service