W202800

Allyl disulfide

≥80%, FG

• Synonym(s): Diallyl disulfide
• Linear Formula: CH₂=CHCH₂SSCH₂CH=CH₂
• CAS Number: 2179-57-9
• Molecular Weight: 146.27
• FEMA Number: 2028
• Beilstein: 1699241
• EC Number: 218-548-6
• Council of Europe no.: 485
• MDL number: MFCD00008656
• UNSPSC Code: 12164502
• PubChem Substance ID: 24900804
• Flavis number: 12.008
• NACRES: NA.21
• grade: FG; Halal; Kosher
• biological source: synthetic
• food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Halal; Kosher
• reg. compliance: EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117; FDA 21 CFR 172.515
• vapor density: >5 (vs air)
• vapor pressure: 1 mmHg ( 20 °C)
• Assay: ≥80%
• refractive index: n20/D 1.541 (lit.)
• bp: 180-195 °C (lit.)
• density: 1.008 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: garlic; onion; alliaceous
• SMILES string: C=CCSSCC=C
• InChI: 1S/C6H10S2/c1-3-5-7-8-6-4-2/h3-4H,1-2,5-6H2
• InChI key: PFRGXCVKLLPLIP-UHFFFAOYSA-N

Description

General description

Allyl disulfide is naturally found in Allium species such as garlic and onion. It is used as a flavoring agent in meat and condiments.

Application

• Paving New Roads Using Allium sativum as a Repurposed Drug and Analyzing its Antiviral Action Using Artificial Intelligence Technology.: Investigates the antiviral properties of Allium sativum (garlic), which is known to contain allyl disulfide. This study utilizes AI technology to analyze the mechanisms and efficacy of garlic as a repurposed drug for treating viral infections (Atoum MF et al., 2022).

Biochem/physiol Actions

Organosulfur compound that is naturally found in garlic. Contributes to the pungent odor of crushed garlic. Anticancer agent and may provide protection against cardiovascular disease.

Safety Information

• Pictograms: GHS06
• Signal Word: Danger
• Hazard Statements: H301,H315,H319,H335
• Precautionary Statements: P261 - P264 - P271 - P301 + P310 - P302 + P352 - P305 + P351 + P338
• Hazard Classifications: Acute Tox. 3 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
• Target Organs: Respiratory system
• Storage Class Code: 6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
• WGK: WGK 3
• Flash Point(F): 143.6 °F - closed cup
• Flash Point(C): 62 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves