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Sigma-Aldrich

o-Cymene

98%

Synonym(s):

1-Isopropyl-2-methylbenzene, 2-Isopropyltoluene

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About This Item

Linear Formula:
CH3C6H4CH(CH3)2
CAS Number:
527-84-4
Molecular Weight:
134.22
Beilstein:
1850838
EC Number:
208-426-0
MDL number:
MFCD00008888
UNSPSC Code:
12352100
PubChem Substance ID:
24855410
NACRES:
NA.22

vapor pressure

3.6 mmHg ( 37.7 °C)

Assay

98%

form

liquid

refractive index

n20/D 1.499 (lit.)

bp

178 °C (lit.)

mp

−72-−71 °C (lit.)

solubility

organic solvents: miscible(lit.)
water: insoluble(lit.)

density

0.877 g/mL at 25 °C (lit.)

SMILES string

CC(C)c1ccccc1C

InChI

1S/C10H14/c1-8(2)10-7-5-4-6-9(10)3/h4-8H,1-3H3

InChI key

WWRCMNKATXZARA-UHFFFAOYSA-N

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General description

Intact and direct dealkylating nitration of o-cymene with nitronium tetronium tetrafluoroborate has been reported. The kinetics of isomerization of cymene has been studied.

Application

  • Mechanism of β–cyclodextrin-thyme nanocomplex formation and release: Explores the encapsulation and release mechanisms of o-Cymene in nanocomplexes, suggesting its potential applications in food industry innovations (Dorofte et al., 2024).
  • Processing of sapodilla (Manilkara zapota L.) fruit: Reports the use of o-Cymene in improving the shelf life of sapodilla fruit, illustrating its role in food preservation and post-harvest loss control (Kumar et al., 2024).
  • Comparative Study on Insecticidal Activities of Essential Oils: Highlights the effectiveness of o-Cymene in essential oil formulations used as insecticides, providing insights into its use in sustainable pest management (Awojide et al., 2023).
  • Chemical composition of essential oil from Lindera caesia: Examines the antifungal and antibiofilm properties of o-Cymene in essential oils, suggesting potential applications in healthcare, especially in dental caries prevention (Zaini et al., 2023).

Pictograms

Flame
GHS02

Signal Word

Warning

Hazard Statements

H226

Hazard Classifications

Flam. Liq. 3

Storage Class Code

3 - Flammable liquids

WGK

WGK 2

Flash Point(F)

122.0 °F - closed cup

Flash Point(C)

50 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Dried tangerine peel (DTP) is an excellent plant resource that has been used as ingredients for both food and traditional Chinese medicine. In this study, the efficiency of four different dietary preparation methods (i.e. soaking, boiling, steaming, and ethanol extraction)
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The main aim of this work was to characterize the volatile profile of virgin pistachio oils produced from eight cultivars (Aegina, Avdat, Kastel, Kerman, Larnaka, Mateur, Napoletana and Sirora), under different technological conditions (temperature, roasting, use of whole nuts, screw
Peter K Njuguna et al.
Journal of agricultural and food chemistry, 66(32), 8504-8513 (2018-07-26)
The main hosts of the melon fly Zeugodacus cucurbitate are cultivated and wild cucurbitaceous plants. In eastern Africa, the melon fly is a major pest of the Solanaceae plant Solanum lycopersicum (tomato). We hypothesized that shared species-specific volatiles may play
Alexandros Patsilinakos et al.
Molecules (Basel, Switzerland), 24(5) (2019-03-06)
Biofilm resistance to antimicrobials is a complex phenomenon, driven not only by genetic mutation induced resistance, but also by means of increased microbial cell density that supports horizontal gene transfer across cells. The prevention of biofilm formation and the treatment
[Toxicologic properties and the nature of the combined effect of a orthomenthane hydrocarbon mixture].
V A Stel'makh
Gigiena truda i professional'nye zabolevaniia, (9)(9), 34-37 (1988-09-01)
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