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Key Documents

ME10-1KT

Supelco

脂肪酸甲酯,饱和直链定性标准品套装

(individually packaged in quantities indicated), analytical standard

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About This Item

分類程式碼代碼:
85151701
NACRES:
NA.24

等級

analytical standard

品質等級

CofA

current certificate can be downloaded

包裝

pkg of 1 kit

濃度

(individually packaged in quantities indicated)

技術

HPLC: suitable
gas chromatography (GC): suitable

應用

food and beverages

格式

single component solution

官能基

carboxylic acid
ester

儲存溫度

room temp

應用

有关合适仪器技术的更多信息,请参考产品分析证书。如需进一步支持,请联系技术服务部门。

其他說明

我们提供各种色谱配件,包括 分析注射器

仅试剂盒组分

产品编号
说明

  • Caproic (C6:0) 1 g

  • Caprylic (C8:0) 1 g

  • Capric (C10:0) 1 g

  • Lauric (C12:0) 1 g

  • Myristic (C14:0) 1 g

  • Palmitic (C16:0) 1 g

  • Stearic (C18:0) 1 g

  • Arachidic (C20:0) 1 g

  • Behenic (C22:0) 1 g

  • Lignoceric (C24:0) 100 mg

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象形圖

FlameEnvironment

訊號詞

Warning

危險聲明

危險分類

Aquatic Acute 1 - Aquatic Chronic 2 - Flam. Liq. 3

儲存類別代碼

3 - Flammable liquids

閃點(°F)

109.4 °F - closed cup

閃點(°C)

43 °C - closed cup


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分析证书(COA)

Lot/Batch Number

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访问文档库

Hong Liu et al.
Journal of food science and technology, 55(6), 2130-2142 (2018-06-13)
In this study, the effects of different pulverizing methods on the chemical attributes and thermal properties of black, white and green pepper were evaluated. Cryogenic grinding minimally damaged the lipid, moisture, crude protein, starch, non-volatile ether extract, piperine, essential oil

实验方案

...one key to the successful operation of GCxGC is that the two columns must have orthogonal selectivity, that is, they must utilize different retention mechanisms. The more different (more orthogonal), the better the overall performance will be. We offer columns for three column selection strategies to achieve orthogonal selectivity ...

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