推荐产品
生物源
plant seeds (Carthamus tinctorius)
形狀
liquid
折射率
n20/D 1.476 (lit.)
密度
0.921 g/mL at 25 °C (lit.)
官能基
carboxylic acid
oleic acid
脂質類型
oils
運輸包裝
ambient
儲存溫度
room temp
正在寻找类似产品? 访问 产品对比指南
應用
<ul>
<li><strong>Anti-osteoporosis effects of mammalian lignans and their precursors from flaxseed and safflower seed using zebrafish model:</strong> The study investigates the potential health benefits of safflower seed oil in preventing osteoporosis, highlighting its utility as a dietary supplement (Yang et al., 2023).</li>
</ul>
<li><strong>Anti-osteoporosis effects of mammalian lignans and their precursors from flaxseed and safflower seed using zebrafish model:</strong> The study investigates the potential health benefits of safflower seed oil in preventing osteoporosis, highlighting its utility as a dietary supplement (Yang et al., 2023).</li>
</ul>
外觀
Raw oil without preservative
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
awg
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
Eyeshields, Gloves
其他客户在看
Young Taek Oh et al.
Physiology & behavior, 167, 194-201 (2016-10-25)
Previous rodent studies showed that when injected into the brain, free fatty acids (FFAs) reduced food intake in an oleate-specific manner. The present study was performed to test whether food intake is regulated by circulating FFAs in an oleate-specific manner.
Takeshi Arai et al.
The Journal of nutritional biochemistry, 24(1), 267-273 (2012-08-21)
We investigated the effects of dietary fat energy restriction and fish oil intake on glucose and lipid metabolism in female KK mice with high-fat (HF) diet-induced obesity. Mice were fed a lard/safflower oil (LSO50) diet consisting of 50 energy% (en%)
Christopher M Mulligan et al.
Cardiovascular research, 94(3), 460-468 (2012-03-14)
Cardiolipin (CL) is a tetra-acyl phospholipid that provides structural and functional support to several proteins in the inner mitochondrial membrane. The majority of CL in the healthy mammalian heart contains four linoleic acid acyl chains (L(4)CL). A selective loss of
R A Gibson et al.
Prostaglandins, leukotrienes, and essential fatty acids, 88(1), 139-146 (2012-04-21)
The conversion of the plant-derived omega-3 (n-3) α-linolenic acid (ALA, 18:3n-3) to the long-chain eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3) can be increased by ALA sufficient diets compared to ALA deficient diets. Diets containing ALA above an
K G Lamping et al.
Diabetes, obesity & metabolism, 15(2), 144-152 (2012-09-07)
The ability of dietary enrichment with monounsaturated fatty acid (MUFA), n-3 or n-6 polyunsaturated fatty acids (PUFAs) to reverse glucose intolerance and vascular dysfunction resulting from excessive dietary saturated fatty acids is not resolved. We hypothesized that partial replacement of
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门