推荐产品
agency
according to ISO 7937:2004
品質等級
無菌
non-sterile
形狀
powder
儲存期限
limited shelf life, expiry date on the label
成份
agar, 0.75 g/L
casein enzymic hydrolysate, 15.00 g/L
L-cystine, 0.50 g/L
dextrose, 5.50 g/L
resazurine, 0.001 g/L
sodium chloride, 2.50 g/L
sodium thioglycolate, 0.50 g/L
yeast extract, 5.00 g/L
製造商/商標名
NutriSelect® Plus
最終pH值
7.1±0.2
應用
agriculture
clinical testing
environmental
food and beverages
sterility testing
microbiology
適合性
Micrococcus spp.
nonselective for Bacillus spp.
nonselective for Bacteroides spp.
nonselective for Candida spp.
nonselective for Clostridium spp.
nonselective for Neisseria spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
應用
準備報告
其他說明
腳註
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律資訊
訊號詞
Warning
危險聲明
危險分類
Skin Sens. 1
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
商品
Clostridia are relatively large, gram-positive, rod-shaped bacteria that can undergo only anaerobic metabolism.
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门