推荐产品
生物源
Citrus aurantifolia Swingle (rutaceae)
等級
FG
Fragrance grade
Halal
Kosher
natural
agency
follows IFRA guidelines
法律遵循
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.230
FDA 21 CFR 182.20
光學活性
[α]20/D +41°, neat
純化經由
distillation
成份
contains IFRA restricted Lime Oil
來源
Mexico origin
折射率
n20/D 1.474-1.477 (lit.)
n20/D 1.476 (lit.)
bp
182 °C
密度
0.861 g/mL at 25 °C
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
香料過敏原
α-pinene and β-pinene, limonene (sum of D, L and DL), α-terpineol, citral (neral+geranial)
感官的
lime
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一般說明
Lime oil is generally composed of monoterpene hydrocarbons, oxygenated monoterpenes, sesquiterpenes and coumarins.
準備報告
提取方法：蒸馏
應用
产品编号
说明
价格
A comparison of the peel oil components of Australian native lime (Microcitrus australe) and Mexican lime (Citrus aurantifolia Swingle).
Craske JD, et al.
Journal of the Science of Food and Agriculture, 85(3), 522-525 (2005)
Analysis and chemistry of distilled lime oil (Citrus aurantifolia Swingle).
Chamblee TS & Clark Jr BC.
J. Essent. Oil Res., 9(3), 267-274 (1997)
Characterization of aroma volatiles in key lime essential oils (Citrus aurantifolia Swingle).
Chisholm MG, et al.
Flavour and Fragrance Journal, 18(2), 106-115 (2003)
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