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品質等級
化驗
97%
形狀
liquid
折射率
n20/D 1.4694 (lit.)
bp
168 °C/10 mmHg (lit.)
mp
8-12 °C (lit.)
密度
1 g/mL at 25 °C (lit.)
SMILES 字串
CCCCC\C=C\CC1CC(=O)OC1=O
InChI
1S/C12H18O3/c1-2-3-4-5-6-7-8-10-9-11(13)15-12(10)14/h6-7,10H,2-5,8-9H2,1H3/b7-6+
InChI 密鑰
WSGFXVFLWVXTCJ-VOTSOKGWSA-N
應用
- 通过与烷基/烯基的偶联酶解聚(coupling enzymatic depolymerization),生物合成作为纳米乳剂新型稳定剂的果胶低聚糖基两亲化合物:该研究考察了用于食品水胶体的新型稳定剂(包括2-辛烯基-1-琥珀酸酐)的理化性质(L Li et al., 2023)。
- 对羟苯基乙醇的酶促烷基琥珀酰化:双功能抗氧化剂的合成、表征和性质评估:详细介绍了用2-辛烯基-1-琥珀酸酐合成的对羟苯基乙醇衍生物,评估了其抗氧化性质(S Marzocchi et al., 2018)。
- 大米淀粉的动态高压微射流辅助辛烯基琥珀酸酐修饰:介绍了采用动态高压微射流技术以2-辛烯基-1-琥珀酸酐修饰大米淀粉,改善了食品应用中的性能(Y Li et al., 2018)。
訊號詞
Warning
危險聲明
危險分類
Eye Irrit. 2 - Skin Irrit. 2
儲存類別代碼
10 - Combustible liquids
水污染物質分類(WGK)
WGK 3
閃點(°F)
235.4 °F - closed cup
閃點(°C)
113 °C - closed cup
個人防護裝備
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
其他客户在看
Journal of food science and technology, 55(6), 2279-2287 (2018-06-13)
The encapsulation by spray drying of maize anthocyanins was evaluated using two types of wall materials, consisting of normal and waxy maize starch, which were esterified with octenyl succinic anhydride. The X-ray diffraction analysis revealed that SWMS possessed a completely
Food chemistry, 315, 126241-126241 (2020-02-06)
Chemical modification with octenyl succinic anhydride (OSA) helps to control the physicochemical and thermal properties of isolated starches. The main objective, herein, was to partially characterize modified starches from Dominico-Harton plantain and FHIA 21 planted in Colombia. The highest degree
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