71186
YeastBuster Protein Extraction Reagent
Efficient extraction of protein from yeast without mechanical disruption and enzymatic lysis
Synonym(s):
Yeast protein extraction reagent
About This Item
form
liquid
manufacturer/tradename
Novagen®
storage condition
OK to freeze
shipped in
wet ice
General description
Efficient extraction of protein from yeast without mechanical disruption and enzymatic lysis
In practice, cells are harvested by centrifugation and suspended in YeastBuster. Following a brief incubation, insoluble cell debris is removed by centrifugation, and the clarified extract is ready to use. In addition to greater total protein yields in crude extracts and recovery of enzymatically active protein, the extracts are fully compatible with GST•Bind<TMSYMBOL></TMSYMBOL> and Ni-NTA HIS-BIND® immobilized metal affinity chromatography (IMAC) purification methods. The reagent is available in 100- and 500-ml sizes.
Features and Benefits
- Gentle, rapid, efficient extraction of proteins from yeast cells
- Eliminates the inconsistencies associated with abrasive grinding, ultrasonication, and pressure disruption of yeast cells
- Higher yield of total and enzymatically active proteins
- Fully compatible with Ni-NTA His•Bind and GST•Bind affinity purification methods
Components
•1 ml or 5 ml100X THP Solution
Warning
Other Notes
Legal Information
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
STOT RE 2 Oral
Target Organs
Kidney
Storage Class Code
12 - Non Combustible Liquids
WGK
WGK 2
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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Articles
YeastBuster™ Protein Extraction Reagent for Fast, Efficient Extraction of Proteins from Yeast
Related Content
An overview of cell lysis and protein extraction methods including detergent solubilization, freeze-thaw lysis, osmotic shock, sonication, enzymatic cell lysis, and mechanical disruption techniques such as Dounce, Polytron, and mortar and pestle homogenization.
An overview of cell lysis and protein extraction methods including detergent solubilization, freeze-thaw lysis, osmotic shock, sonication, enzymatic cell lysis, and mechanical disruption techniques such as Dounce, Polytron, and mortar and pestle homogenization.
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