55474-U
Supel™ QuE QuEChERS tube
PSA/C18/ENVI-Carb Tube, pk of 50, AOAC® 2007.01, centrifuge tube volume 15 mL , Shaker Compatible
Synonym(s):
QuEChERS
About This Item
Recommended Products
product name
Supel™ QuE, PSA/C18/ENVI-Carb Tube, pk of 50, AOAC® 2007.01, centrifuge tube volume 15 mL , Shaker Compatible
material
polypropylene tube
Quality Level
Agency
AOAC® 2007.01
product line
Supel™
composition
Discovery® DSC-18, 400 mg
Magnesium Sulfate, 1200 mg
Supelclean™ ENVI-Carb, 400 mg
Supelclean™ PSA, 400 mg
packaging
pk of 50
technique(s)
QuEChERS: suitable
centrifuge tube volume
15 mL , Shaker Compatible
matrix active group
C18 phase
PSA phase
carbon phase
application(s)
food and beverages
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General description
Using the QuEChERS method, food/agricultural samples are first extracted with an aqueous miscible solvent (e.g., acetonitrile) in the presence of high amounts of salts (e.g., sodium chloride and magnesium sulfate) and/or buffering agents (e.g. citrate) to induce liquid phase separation and stabilize acid and base labile pesticides, respectively. Upon shaking and centrifugation, an aliquot of the organic phase is subjected to further cleanup using SPE. Unlike traditional methods using SPE tubes, in dispersive SPE, cleanup is facilitated by mixing bulk amounts of SPE (e.g., Supelclean PSA, ENVI-Carb, and/or Discovery DSC-18) with the extract. After sample cleanup, the mixture is centrifuged and the resulting supernatant can either be analyzed directly or can be subjected to minor further treatment before analysis.
Supelco carries a line of vials and centrifuge tubes containing pre-determined amounts of salts and SPE sorbents to support the most common method configurations used today.
Compatibility
Legal Information
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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Articles
Extraction of Permethrin Pesticides from Spinach Using QuEChERS Methodology with Automated Shaking
Related Content
QuEChERS method simplifies sample cleanup for pesticides analysis in food and agricultural samples.
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