W355704
(S)-(−)-Perillaldehyde
≥92%
Synonym(s):
(−)-Perillaaldehyde, (S)-4-Isopropenyl-cyclohexene-1-carboxaldehyde, (S)-p-Mentha-1,8-dien-7-al
About This Item
Recommended Products
biological source
synthetic
Quality Level
grade
Halal
Kosher
reg. compliance
FDA 21 CFR 172.515
Assay
≥92%
optical activity
[α]20/D −120°, c = 10 in ethanol
refractive index
n20/D 1.508 (lit.)
bp
104-105 °C/10 mmHg (lit.)
density
0.965 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
green; herbaceous
SMILES string
CC(=C)[C@H]1CCC(C=O)=CC1
InChI
1S/C10H14O/c1-8(2)10-5-3-9(7-11)4-6-10/h3,7,10H,1,4-6H2,2H3/t10-/m1/s1
InChI key
RUMOYJJNUMEFDD-SNVBAGLBSA-N
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General description
Disclaimer
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Personal Protective Equipment
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Protocols
Fast GC analysis of sweet orange essential oil in hexane. Key components identified includes: β-Farnesene; α-Huµlene; Germacrene D; (+)-Valencene; Bicyclogermacrene; (+)-δ-Cadinene
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