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197416

Sigma-Aldrich

3-(4-Hydroxyphenyl)-1-propanol

99%

Synonym(s):

1-(4-Hydroxyphenyl)-3-propanol, 3-(4-Hydroxyphenyl)propanol, 3-(p-Hydroxyphenyl)-1-propanol, 3-(p-Hydroxyphenyl)propyl alcohol, 4-(3-Hydroxypropyl)phenol, 4-Hydroxybenzenepropanol, Dihydro-p-coumaryl alcohol

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About This Item

Linear Formula:
HOC6H4(CH2)3OH
CAS Number:
10210-17-0
Molecular Weight:
152.19
EC Number:
233-511-4
MDL number:
MFCD00002953
UNSPSC Code:
12352100
PubChem Substance ID:
24851828

Quality Level

200

Assay

99%

form

solid

mp

51-54 °C (lit.)

SMILES string

OCCCc1ccc(O)cc1

InChI

1S/C9H12O2/c10-7-1-2-8-3-5-9(11)6-4-8/h3-6,10-11H,1-2,7H2

InChI key

NJCVPQRHRKYSAZ-UHFFFAOYSA-N

Related Categories

Application

3-(4-Hydroxyphenyl)-1-propanol was used in the synthesis of (−)-centrolobine.

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H315 - H319 - H335

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

235.4 °F - closed cup

Flash Point(C)

113 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Two successive one-pot reactions leading to the expeditious synthesis of (−)-centrolobine.
Tetrahedron Letters, 45(35), 6603-6605 (2004)
Rosa Cert et al.
Food & function, 6(6), 1999-2007 (2015-05-29)
The antioxidant activity of ethyl and octyl hydroxytyrosyl ethers toward lipids was determined using the Rancimat and open cup methods at high temperatures and 50 °C, respectively. The effect of the unsaturation of the matrix was evaluated using sunflower, soya
Georgios Koutrotsios et al.
Journal of agricultural and food chemistry, 66(24), 5971-5983 (2018-06-06)
Pleurotus ostreatus, P. eryngii, and P. nebrodensis were cultivated on nonconventional substrates containing grape marc (GMC) or olive mill byproducts (OMB); wheat straw (WHS) served as control. GMC-based media demonstrated equal/better mushroom productivity than WHS for P. eryngii and P.

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