MAK181
High Sensitivity Glucose Assay Kit
Sufficient for 100 Fluorometric tests
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About This Item
Recommended Products
detection method
fluorometric
relevant disease(s)
endocrinological disorders, diabetes; cancer
storage temp.
−20°C
General description
Glucose is a primary energy source that naturally occurs in its free state in fruits and other plant parts. Abnormal glucose levels have been associated with several metabolic dysfunctions such as hypoglycemia, hyperglycemia, and diabetes mellitus. Measurements of glucose levels in tissues and body fluids (such as blood and urine) are often used for the diagnosis of glucose-related disorders. Glucose levels are also monitored to check the efficacy of therapeutics such as insulin and sulphonylureas in type 2 diabetics.
Suitability
High Sensitivity Glucose Assay Kit is a highly sensitive assay for determining glucose levels (ranging from 20-100pmole/well) in a variety of biological samples.
Principle
Glucose concentration is determined by a coupled enzyme assay, which results in a fluorometric (λex = 535/λem = 587 nm) product proportional to the glucose present.
Kit Components Only
Product No.
Description
- Glucose Assay Buffer
- Glucose Probe, in DMSO
- Glucose Enzyme Mix
- Glucose Substrate Mix
- Glucose Standard, 100 mM
related product
replaced by
Product No.
Description
Pricing
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Aquatic Chronic 3 - Resp. Sens. 1
Storage Class Code
10 - Combustible liquids
Flash Point(F)
188.6 °F
Flash Point(C)
87 °C
Certificates of Analysis (COA)
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Li-Li Zhu et al.
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Management of type-2 diabetes mellitus in adults: focus on individualizing non-insulin therapies.
Brunetti L and Julie K
P & T : A Peer-Reviewed Journal for Formulary Management, 97(12), 687-687 (2012)
Diabetes mellitus and oxidative stress?a concise review.
Asmat U, et al.
Saudi Pharmaceutical Journal : SPJ : The Official Publication of the Saudi Pharmaceutical Society, 24(5), 547-553 (2016)
Diagnosis and classification of diabetes mellitus.
Diabetes Care, 33(1), S62-S62 null
Berg J M, et al.
Biochemistry (2002)
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