47583
Fmoc-Lys(Alloc)-OH
≥95.0% (HPLC), for peptide synthesis
Synonym(s):
Nα-Fmoc-Nε-Alloc-L-lysine
About This Item
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Product Name
Fmoc-Lys(Alloc)-OH, ≥95.0% (HPLC)
Quality Level
Assay
≥95.0% (HPLC)
form
powder
optical activity
[α]20/D −12±1°, c = 1% in DMF
reaction suitability
reaction type: Fmoc solid-phase peptide synthesis
technique(s)
NMR: suitable
color
beige
application(s)
peptide synthesis
functional group
Fmoc
1 of 4
This Item | 70149 | N7519 | 03856 |
---|---|---|---|
Erysipelothrix spp., nonselective for Escherichia coli, nonselective for Staphylococcus spp., nonselective for bacteria (General Media), nonselective for Brucella spp., nonselective for Streptococcus spp., nonselective for Listeria spp., nonselective for coliforms | nonselective for Escherichia coli, nonselective for Pseudomonas spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms | bacteria | nonselective for Bacillus spp., nonselective for Candida spp., nonselective for Enterococcus spp., nonselective for Escherichia coli, nonselective for Listeria spp., nonselective for Pseudomonas spp., nonselective for Salmonella spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms |
powder | powder | powder | powder |
D(+)-glucose, 1 g/L , sodium chloride, 6 g/L , peptone, 15 g/L , yeast extract, 3 g/L | meat extract, 1 g/L , peptone, 5 g/L , sodium chloride, 5 g/L , yeast extract, 2 g/L | Beef extract, 3.0 g/L , Peptone, 5.00 g/L | meat extract, 3 g/L , meat peptone, 5 g/L |
non-sterile | non-sterile | non-sterile | non-sterile |
agriculture | agriculture | bioburden testing | environmental |
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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