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Key Documents

W373011

Sigma-Aldrich

L-Rhamnose

greener alternative

natural sourced, 99%, FG

Synonym(s):

L-Rhamnose, 6-Deoxy-L-mannose, 6-Deoxyhexopyranose, 6-Deoxymannose

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About This Item

Linear Formula:
C6H12O5 .H2O
CAS Number:
Molecular Weight:
182.17
FEMA Number:
3730
EC Number:
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
NACRES:
NA.21

grade

FG
Halal
Kosher

reg. compliance

EU Regulation 178/2002

Assay

99%

greener alternative product characteristics

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

mp

90-95 °C

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

greener alternative category

Organoleptic

odorless

SMILES string

O=C[C@H](O)[C@H](O)[C@@H](O)[C@@H](O)C.[H]O[H]

InChI

1S/C6H12O5.H2O/c1-3(8)5(10)6(11)4(9)2-7;/h2-6,8-11H,1H3;1H2/t3-,4-,5-,6-;/m0./s1

InChI key

CBDCDOTZPYZPRO-DEZHIRTDSA-N

General description

L-Rhamnose is a deoxy sugar mainly found in gums and plant mucilages. It is one of the structural units of complex polysaccharides such as pectin and sterculia gum. L-Rhamnose may react with aqueous ammonia to form volatile flavor compounds such as alkyl pyrazines.
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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M D Lange et al.
Journal of fish diseases, 40(11), 1613-1624 (2017-06-06)
Flavobacterium columnare, the causative agent of columnaris disease, causes substantial mortality worldwide in numerous freshwater finfish species. Due to its global significance and impact on the aquaculture industry continual efforts to better understand basic mechanisms that contribute to disease are
Characterization and Anti-Inflammatory Potential of an Exopolysaccharide from Submerged Mycelial Culture of
Bin Du et al.
Frontiers in pharmacology, 8, 252-252 (2017-05-31)
Olesya V Stepanenko et al.
Scientific reports, 6, 18750-18750 (2016-01-05)
Fluorescent proteins (FPs) engineered from bacterial phytochromes attract attention as probes for in vivo imaging due to their near-infrared (NIR) spectra and use of available in mammalian cells biliverdin (BV) as chromophore. We studied spectral properties of the iRFP670, iRFP682
Hang Qu et al.
Carbohydrate polymers, 223, 115056-115056 (2019-08-21)
A new purified polysaccharide (PNP40c-1) with a molecular weight of 2.06 × 105 Da was obtained from pine nuts (Pinus koraiensis Sieb. et Zucc.). Structural analysis indicated that PNP40c-1 is a homogeneous heteropolysaccharide composed of arabinose, rhamnose and glucose in a molar
Advances in Carbohydrate Chemistry, 7, 17-18 (1952)

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