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Pepsin from porcine gastric mucosa Suitable for manufacturing of diagnostic kits and reagents, lyophilized powder, ≥3200 units/mg protein

Pepsin from porcine gastric mucosa

Pepsin from porcine gastric mucosa Suitable for manufacturing of diagnostic kits and reagents, lyophilized powder, ≥3200 units/mg protein
Synonym(s):
Pepsin A, Pepsin from hog stomach, Pepsin, Pepsin, Porcine Stomach Mucosa
CAS Number:
9001-75-6
Molecular Weight:
35000

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P7000

Pepsin from porcine gastric mucosa, powder, ≥250 units/mg solid

P7012

Pepsin from porcine gastric mucosa, lyophilized powder, ≥2,500 units/mg protein (E1%/280)

P6887

Pepsin from porcine gastric mucosa, lyophilized powder, ≥3,200 units/mg protein

P7125

Pepsin from porcine gastric mucosa, powder, ≥400 units/mg protein

10108057001

Pepsin from porcine gastric mucosa, lyophilized (salt-free), ~2500 units/mg protein (At 37 °C with hemoglobin as the substrate. One unit is the enzyme activity which liberates the amount of Tyr producing an increase in the absorbance of 0.001/minute at 280 nm.)

1.07185

Pepsin from porcine gastric mucosa, (from porcine gastric mucosa) 0.7 FIP-U/mg for biochemistry EC 3.4.23.1

R2283

Pepsin from porcine gastric mucosa, suitable for immunohistochemistry

SRE0001

Pepsin from porcine gastric mucosa, Suitable for manufacturing of diagnostic kits and reagents, lyophilized powder, ≥3200 units/mg protein

1.07192

Pepsin from porcine gastric mucosa, (from porcine gastric mucosa) cryst. lyophilized 10 FIP-U/mg for biochemistry EC 3.4.23.1

516360

Pepsin from porcine gastric mucosa, Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols, pepstatin A, and pH 6.0.