R6152
Ranolazine dihydrochloride
≥98% (HPLC), powder, Na⁺-current blocker
Synonym(s):
(±) -4-[2-Hydroxy-3-(o-methoxyphenoxy)propyl]-1-piperazineaceto-2′,6′-xylidide dihydrochloride, N-(2,6-Dimethylphenyl)-4-[2-hydroxy-3-(2-methoxyphenoxy)propyl]-1-piperazineacetamide dihydrochloride
About This Item
Recommended Products
product name
Ranolazine dihydrochloride, ≥98% (HPLC), powder
Quality Level
Assay
≥98% (HPLC)
form
powder
storage condition
desiccated
color
white to beige
mp
222-229.5 °C (lit.)
solubility
H2O: soluble ≥10 mg/mL
originator
Gilead
SMILES string
Cl.Cl.COc1ccccc1OCC(O)CN2CCN(CC2)CC(=O)Nc3c(C)cccc3C
InChI
1S/C24H33N3O4.2ClH/c1-18-7-6-8-19(2)24(18)25-23(29)16-27-13-11-26(12-14-27)15-20(28)17-31-22-10-5-4-9-21(22)30-3;;/h4-10,20,28H,11-17H2,1-3H3,(H,25,29);2*1H
InChI key
RJNSNFZXAZXOFX-UHFFFAOYSA-N
Gene Information
human ... SCN4A(6329) , SCN5A(6331)
Application
- as a low Torsades-de-pointes (TdP) risk drug to study its effects on QTc prolongation, electrocardiographic (PR and QRS) intervals in dog cardiovascular model
- as a partial fatty acid oxidation (FAO) inhibitor to study its effects on glioblastoma cells
- as a late sodium(Na+)-current (INaL) inhibitor to study its effects on atrial tachycardia in rabbit heart
Biochem/physiol Actions
Features and Benefits
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Customers Also Viewed
Articles
Information on fatty acid synthesis and metabolism in cancer cells. Learn how proliferatively active cells require fatty acids for functions such as membrane generation, protein modification, and bioenergetic requirements. These fatty acids are derived either from dietary sources or are synthesized by the cell.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service