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Key Documents

16482

Supelco

Mercury Standard for AAS

TraceCERT®, 1 g/L Hg in nitric acid (nominal concentration)

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About This Item

UNSPSC Code:
41116107
NACRES:
NA.24

grade

certified reference material
TraceCERT®

Quality Level

100
300

product line

TraceCERT®

concentration

1 g/L Hg in nitric acid (nominal concentration)

technique(s)

AAS: suitable

application(s)

agriculture
cleaning products
cosmetics
environmental
food and beverages
personal care

format

single component solution

General description

This certified reference material (CRM) is produced in accordance with ISO 17034 and characterized in accordance with ISO/IEC 17025. This CRM is traceable to SI unit kg and measured against primary material from a National Metrology Institute (NMI), e.g. NIST.

Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.

Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.

Application

It was used as positive control for detecting mercury using atomic absorption spectrophotometer; in a study performed to understand mercury concentrations in swordfish.

Analysis Note

1 g/L Hg in 12% nitric acid, prepared with high purity Hg metal, HNO3 and water

Other Notes

For a complete product listing of our TraceCERT® range of CRMs for ICP and AAS, technical information, and example certificates please visit our ICP & AAS standards website

Legal Information

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

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Danger

Hazard Classifications

Acute Tox. 4 Inhalation - Aquatic Chronic 3 - Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1B - STOT RE 2

target_organs

Kidney

supp_hazards

Storage Class

8B - Non-combustible, corrosive hazardous materials

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


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Certificados de análisis (COA)

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Visite la Librería de documentos

Mercury concentrations in South Atlantic swordfish, Xiphias gladius, caught off the coast of Brazil.
Bulletin of Environmental Contamination and Toxicology, 90(6), 697-701 (2013)

Artículos

Testing for heavy metals in food and beverages? You understand that prolonged trace exposure to heavy metals such as arsenic (As), cadmium (Cd), chromium (Cr), lead (Pb), mercury (Hg), and thallium (Tl), via the food, beverages and drinking water we consume can cause serious health risks. Fortunately, increasingly sensitive tests are in place to ensure our food is safe. Discover the recent advances in analytical technologies for heavy metal detection and the products, services and technical support available to help you keep us all safe. Because we all want to trust what we eat.

Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.

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