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Merck
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Key Documents

Otros documentos

W229407

Sigma-Aldrich

Cinnamyl alcohol

≥98%, FG

Sinónimos:

3-Phenyl-2-propen-1-ol

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About This Item

Fórmula lineal:
C6H5CH=CHCH2OH
Número de CAS:
104-54-1
Peso molecular:
134.18
FEMA Number:
2294
Beilstein/REAXYS Number:
1903999
EC Number:
203-212-3
Council of Europe no.:
65
MDL number:
MFCD00002921
UNSPSC Code:
12164502
PubChem Substance ID:
24900958
Flavis number:
2.017
NACRES:
NA.21

biological source

synthetic

Quality Level

400

grade

FG
Halal
Kosher

agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515

vapor density

4.6 (vs air)

vapor pressure

<0.01 mmHg ( 25 °C)

assay

≥98%

bp

250 °C (lit.)

mp

30-33 °C (lit.)

density

1.044 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

floral; balsamic; sweet

SMILES string

OC\C=C\c1ccccc1

InChI

1S/C9H10O/c10-8-4-7-9-5-2-1-3-6-9/h1-7,10H,8H2/b7-4+

InChI key

OOCCDEMITAIZTP-QPJJXVBHSA-N

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General description

Cinnamyl alcohol is an α,β-unsaturated alcohol that can be used as a flavoring agent and a fragrance ingredient.

Application

Building block - Cinnamic alcohol is a building block for cinnamyl esters, via reaction with carboxylic acids or carboxylic acid derivatives. Some of the cinnamyl esters are used as fragrance components.

pictograms

Exclamation markEnvironment
GHS07,GHS09

signalword

Warning

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Chronic 2 - Skin Sens. 1

Storage Class

10 - Combustible liquids

wgk_germany

WGK 2

flash_point_f

258.8 °F - closed cup

flash_point_c

126 °C - closed cup

ppe

dust mask type N95 (US), Eyeshields, Faceshields, Gloves

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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Burdock GA
Encyclopedia of Food and Color Additives, 1, 601-602 (1997)
Laura Fitzpatrick et al.
Journal of oral pathology & medicine : official publication of the International Association of Oral Pathologists and the American Academy of Oral Pathology, 40(1), 10-13 (2010-10-26)
Food-associated allergies, especially to benzoates and cinnamon-related compounds, have been associated with orofacial granulomatosis and both standard and urticarial patch testing have been used to detect such allergies. Elimination diets have also been shown to be effective in some patients.
Cesar Rodriguez-Saona et al.
Annals of botany, 107(8), 1377-1390 (2011-04-19)
Studies of the effects of pollination on floral scent and bee visitation remain rare, particularly in agricultural crops. To fill this gap, the hypothesis that bee visitation to flowers decreases after pollination through reduced floral volatile emissions in highbush blueberries
Annette Zeller et al.
Chemical research in toxicology, 22(12), 1929-1937 (2009-11-17)
The metabolism of the potent carcinogen estragole was investigated in humans after consumption of fennel tea by analyses of its metabolites in blood plasma and urine. Stable isotope dilution assays based on LC-MS/MS detection revealed that 1'-hydroxylation of estragole happened
Jin Zhang et al.
BMC genomics, 16, 181-181 (2015-04-19)
Heat shock proteins (Hsps) are molecular chaperones that are involved in many normal cellular processes and stress responses, and heat shock factors (Hsfs) are the transcriptional activators of Hsps. Hsfs and Hsps are widely coordinated in various biological processes. Although
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