GF15998653
Tin
wire reel, 5m, diameter 1.0mm, as drawn, 99.99+%
Sinónimos:
Tin, SN005130
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About This Item
Fórmula empírica (notación de Hill):
Sn
Número de CAS:
Peso molecular:
118.71
MDL number:
UNSPSC Code:
12141745
PubChem Substance ID:
NACRES:
NA.23
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assay
99.99%
form
wire
manufacturer/tradename
Goodfellow 159-986-53
resistivity
11 μΩ-cm, 20°C
L × diam.
5 m × 1.0 mm
bp
2270 °C (lit.)
mp
231.9 °C (lit.)
density
7.310 g/mL at 25 °C (lit.)
SMILES string
[Sn]
InChI
1S/Sn
InChI key
ATJFFYVFTNAWJD-UHFFFAOYSA-N
General description
For updated SDS information please visit www.goodfellow.com.
Legal Information
Product of Goodfellow
Certificados de análisis (COA)
Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»
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Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.
M R Krigman et al.
Neurotoxicology, 5(2), 129-139 (1984-01-01)
The toxicology of tin is almost entirely the toxicology of the organic compounds of tin, for the metal itself and its inorganic compounds appear to be nearly harmless for practical purposes. Furthermore, the neurotoxicity of organotin is essentially that of
Heinz Rüdel
Ecotoxicology and environmental safety, 56(1), 180-189 (2003-08-14)
This article reviews the literature related to the bioavailability of tin, inorganic tin compounds, and organotin compounds. On the one hand, the toxicity of metallic tin and inorganic tin compounds is low. In aqueous systems, the potential bioavailability of tin
Steve Blunden et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 41(12), 1651-1662 (2003-10-18)
Tinplate is light gauge, steel sheet or strip, coated on both sides with commercially pure tin and has been used for well over a hundred years as a robust form of food packaging. Altogether, about 25,000 million food cans are
Commonly used methods of analysis for tin in foods.
W Horwitz
Journal - Association of Official Analytical Chemists, 62(6), 1251-1264 (1979-11-01)
P Mushak
Neurotoxicology, 5(2), 163-176 (1984-01-01)
Methods for both total and form-variable tin analysis in biological media are reviewed. While total tin analysis was common in the past, and in some cases still is, better understanding of the toxicology and toxicokinetics of organotins in biological systems
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